Diet, evolution and aging--the pathophysiologic effects of the post-agricultural inversion of the potassium-to-sodium and base-to-chloride ratios in the human diet.
Eur J Nutr. 2001 Oct;40(5):200-13. doi: 10.1007/s394-001-8347-4.
Eur J Nutr. 2001.
PMID: 11842945
Review.