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Alterations of Na,K-ATPase isoenzymes in the rat diabetic neuropathy: protective effect of dietary supplementation with n-3 fatty acids.
J Neurochem. 1998 Aug;71(2):732-40. doi: 10.1046/j.1471-4159.1998.71020732.x.
J Neurochem. 1998.
PMID: 9681464
Free article.
Fish oil supplementation prevents diabetes-induced nerve conduction velocity and neuroanatomical changes in rats.
Gerbi A, Maixent JM, Ansaldi JL, Pierlovisi M, Coste T, Pelissier JF, Vague P, Raccah D.
Gerbi A, et al. Among authors: pierlovisi m.
J Nutr. 1999 Jan;129(1):207-13. doi: 10.1093/jn/129.1.207.
J Nutr. 1999.
PMID: 9915901
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Neuroprotective effect of fish oil in diabetic neuropathy.
Gerbi A, Maixent JM, Barbey O, Jamme I, Pierlovisi M, Coste T, Pieroni G, Nouvelot A, Vague P, Raccah D.
Gerbi A, et al. Among authors: pierlovisi m.
Lipids. 1999;34 Suppl:S93-4. doi: 10.1007/BF02562243.
Lipids. 1999.
PMID: 10419103
No abstract available.
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Beneficial effects of gamma linolenic acid supplementation on nerve conduction velocity, Na+, K+ ATPase activity, and membrane fatty acid composition in sciatic nerve of diabetic rats.
Coste T, Pierlovisi M, Leonardi J, Dufayet D, Gerbi A, Lafont H, Vague P, Raccah D.
Coste T, et al. Among authors: pierlovisi m.
J Nutr Biochem. 1999 Jul;10(7):411-20. doi: 10.1016/s0955-2863(99)00020-0.
J Nutr Biochem. 1999.
PMID: 15539317
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