Discussion: Prioritize perennial grain development for sustainable food production and environmental benefits.
DeHaan LR, Anderson JA, Bajgain P, Basche A, Cattani DJ, Crain J, Crews TE, David C, Duchene O, Gutknecht J, Hayes RC, Hu F, Jungers JM, Knudsen S, Kong W, Larson S, Lundquist PO, Luo G, Miller AJ, Nabukalu P, Newell MT, Olsson L, Palmgren M, Paterson AH, Picasso VD, Poland JA, Sacks EJ, Wang S, Westerbergh A.
DeHaan LR, et al. Among authors: crews te.
Sci Total Environ. 2023 Oct 15;895:164975. doi: 10.1016/j.scitotenv.2023.164975. Epub 2023 Jun 17.
Sci Total Environ. 2023.
PMID: 37336402