Scrimshaw NS - Search Results

1

Relationship of lactose intolerance to milk intolerance in young children.

Garza C, Scrimshaw NS. Garza C, et al. Among authors: scrimshaw ns. Am J Clin Nutr. 1976 Feb;29(2):192-6. doi: 10.1093/ajcn/29.2.192. Am J Clin Nutr. 1976. PMID: 946382

2

Human protein requirements: interrelationships between energy intake and nitrogen balance in young men consuming the 1973 FAO/WHO safe level of egg protein, with added non-essential amino acids.

Garza C, Scrimshaw NS, Young VR. Garza C, et al. Among authors: scrimshaw ns. J Nutr. 1978 Jan;108(1):90-6. doi: 10.1093/jn/108.1.90. J Nutr. 1978. PMID: 619047

3

Human protein requirements: a long-term metabolic nitrogen balance study in young men to evaulate the 1973 FAO/WHO safe level of egg protein intake.

Garza C, Scrimshaw NS, Young VR. Garza C, et al. Among authors: scrimshaw ns. J Nutr. 1977 Feb;107(2):335-52. doi: 10.1093/jn/107.2.335. J Nutr. 1977. PMID: 833693

4

Human protein requirements: the effect of variations in energy intake within the maintenance range.

Garza C, Scrimshaw NS, Young VR. Garza C, et al. Among authors: scrimshaw ns. Am J Clin Nutr. 1976 Mar;29(3):280-7. doi: 10.1093/ajcn/29.3.280. Am J Clin Nutr. 1976. PMID: 1258818

5

A long-term metabolic balance study in young men to assess the nutritional quality of an isolated soy protein and beef proteins.

Young VR, Wayler A, Garza C, Steinke FH, Murray E, Rand WM, Scrimshaw NS. Young VR, et al. Among authors: scrimshaw ns. Am J Clin Nutr. 1984 Jan;39(1):8-15. doi: 10.1093/ajcn/39.1.8. Am J Clin Nutr. 1984. PMID: 6537872

6

Human protein requirements: evaluation of the 1973 FAO/WHO safe level of protein intake for young men at high energy intakes.

Garza C, Scrimshaw NS, Young VR. Garza C, et al. Among authors: scrimshaw ns. Br J Nutr. 1977 May;37(3):403-20. doi: 10.1079/bjn19770044. Br J Nutr. 1977. PMID: 861191 No abstract available.

7

Correlation of lactose maldigestion, lactose intolerance, and milk intolerance.

Johnson AO, Semenya JG, Buchowski MS, Enwonwu CO, Scrimshaw NS. Johnson AO, et al. Among authors: scrimshaw ns. Am J Clin Nutr. 1993 Mar;57(3):399-401. doi: 10.1093/ajcn/57.3.399. Am J Clin Nutr. 1993. PMID: 8438774 Clinical Trial.

8

The acceptability of milk and milk products in populations with a high prevalence of lactose intolerance.

Scrimshaw NS, Murray EB. Scrimshaw NS, et al. Am J Clin Nutr. 1988 Oct;48(4 Suppl):1079-159. doi: 10.1093/ajcn/48.4.1142. Am J Clin Nutr. 1988. PMID: 3140651 Review.

9

Adaptation of lactose maldigesters to continued milk intakes.

Johnson AO, Semenya JG, Buchowski MS, Enwonwu CO, Scrimshaw NS. Johnson AO, et al. Among authors: scrimshaw ns. Am J Clin Nutr. 1993 Dec;58(6):879-81. doi: 10.1093/ajcn/58.6.879. Am J Clin Nutr. 1993. PMID: 8249871 Clinical Trial.

10

Comparative tolerance of adolescents of differing ethic backgrounds to lactose-containing and lactose-free dairy drinks. I. Initial experience with a double-blind procedure.

Haverberg L, Kwon PH, Scrimshaw NS. Haverberg L, et al. Among authors: scrimshaw ns. Am J Clin Nutr. 1980 Jan;33(1):17-21. doi: 10.1093/ajcn/33.1.17. Am J Clin Nutr. 1980. PMID: 7188826 Clinical Trial.

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