López-Otín C - Search Results

1

Wheat flour peroxidase is a prominent allergen associated with baker's asthma.

Sánchez-Monge R, García-Casado G, López-Otín C, Armentia A, Salcedo G. Sánchez-Monge R, et al. Clin Exp Allergy. 1997 Oct;27(10):1130-7. Clin Exp Allergy. 1997. PMID: 9383252

2

A major baker's asthma allergen from rye flour is considerably more active than its barley counterpart.

García-Casado G, Armentia A, Sánchez-Monge R, Sánchez LM, Lopez-Otín C, Salcedo G. García-Casado G, et al. FEBS Lett. 1995 May 1;364(1):36-40. doi: 10.1016/0014-5793(95)00355-d. FEBS Lett. 1995. PMID: 7750539 Free article.

3

Rye inhibitors of animal alpha-amylases show different specificities, aggregative properties and IgE-binding capacities than their homologues from wheat and barley.

García-Casado G, Sánchez-Monge R, López-Otín C, Salcedo G. García-Casado G, et al. Eur J Biochem. 1994 Sep 1;224(2):525-31. doi: 10.1111/j.1432-1033.1994.00525.x. Eur J Biochem. 1994. PMID: 7925368 Free article.

4

Wheat and barley allergens associated with baker's asthma. Glycosylated subunits of the alpha-amylase-inhibitor family have enhanced IgE-binding capacity.

Sanchez-Monge R, Gomez L, Barber D, Lopez-Otin C, Armentia A, Salcedo G. Sanchez-Monge R, et al. Biochem J. 1992 Jan 15;281 ( Pt 2)(Pt 2):401-5. doi: 10.1042/bj2810401. Biochem J. 1992. PMID: 1736890 Free PMC article.

5

A barley flour inhibitor of insect alpha-amylase is a major allergen associated with baker's asthma disease.

Barber D, Sánchez-Monge R, Gómez L, Carpizo J, Armentia A, López-Otín C, Juan F, Salcedo G. Barber D, et al. FEBS Lett. 1989 May 8;248(1-2):119-22. doi: 10.1016/0014-5793(89)80444-2. FEBS Lett. 1989. PMID: 2785932 Free article.

6

Wheat Inhibitors of Heterologous alpha-Amylases : Characterization of Major Components from the Monomeric Class.

Gomez L, Sanchez-Monge R, Lopez-Otín C, Salcedo G. Gomez L, et al. Plant Physiol. 1991 Jul;96(3):768-74. doi: 10.1104/pp.96.3.768. Plant Physiol. 1991. PMID: 16668253 Free PMC article.

7

Rye chromosome arm 3RS encodes a homodimeric inhibitor of insect α-amylase.

García-Casado G, Sánchez-Monge R, Lopez-Otín C, Salcedo G. García-Casado G, et al. Theor Appl Genet. 1994 Sep;89(1):60-3. doi: 10.1007/BF00226983. Theor Appl Genet. 1994. PMID: 24177770

8

Detection, isolation and complete amino acid sequence of an aeroallergenic protein from rapeseed flour.

Monsalve RI, González de la Peña MA, López-Otín C, Fiandor A, Fernández C, Villalba M, Rodríguez R. Monsalve RI, et al. Clin Exp Allergy. 1997 Jul;27(7):833-41. doi: 10.1046/j.1365-2222.1997.660843.x. Clin Exp Allergy. 1997. PMID: 9249277

9

Characterization of a new oriental-mustard (Brassica juncea) allergen, Bra j IE: detection of an allergenic epitope.

Monsalve RI, Gonzalez de la Peña MA, Menendez-Arias L, Lopez-Otin C, Villalba M, Rodriguez R. Monsalve RI, et al. Biochem J. 1993 Aug 1;293 ( Pt 3)(Pt 3):625-32. doi: 10.1042/bj2930625. Biochem J. 1993. PMID: 7688955 Free PMC article.

10

Isolation of three allergenic fractions of the major allergen from Olea europea pollen and N-terminal amino acid sequence.

Villalba M, López-Otín C, Martín-Orozco E, Monsalve RI, Palomino P, Lahoz C, Rodríguez R. Villalba M, et al. Biochem Biophys Res Commun. 1990 Oct 30;172(2):523-8. doi: 10.1016/0006-291x(90)90704-q. Biochem Biophys Res Commun. 1990. PMID: 2241952

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