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Effect of Acid Whey Protein Concentrate on the Rheological Properties, Antioxidant Capacities, and Biological Activities of Bioaccessible Fractions in Fermented Camel Milk.
Ayyash M, Ali AH, Al-Nabulsi A, Osaili T, Bamigbade G, Subash A, Abu-Jdayil B, Kamal-Eldin A. Ayyash M, et al. Among authors: al nabulsi a. J Dairy Sci. 2024 Dec 9:S0022-0302(24)01356-0. doi: 10.3168/jds.2024-25479. Online ahead of print. J Dairy Sci. 2024. PMID: 39662811 Free article.
Correction: Food safety knowledge among pregnant women in the United Arab Emirates amid the COVID-19 pandemic.
Daour RA, Osaili TM, Hashim M, Savvaidis IN, Salim NA, Al-Nabulsi AA, ElSayegh HB, Hubaishi N, Coussa A, Salame A, Mohamad MN, Saleh ST, Hasan H, Dhaheri ASA, Stojanovska L, Ismail LC. Daour RA, et al. Among authors: al nabulsi aa. PLoS One. 2024 Nov 22;19(11):e0314641. doi: 10.1371/journal.pone.0314641. eCollection 2024. PLoS One. 2024. PMID: 39576788 Free PMC article.
118 results