Visconti A - Search Results

1

Stability of fumonisins (FB1 and FB2) in solution.

Visconti A, Doko MB, Bottalico C, Schurer B, Boenke A. Visconti A, et al. Food Addit Contam. 1994 Jul-Aug;11(4):427-31. doi: 10.1080/02652039409374244. Food Addit Contam. 1994. PMID: 7958112

2

Occurrence of fumonisins in Europe and the BCR--measurements and testing projects.

Visconti A, Boenke A, Doko MB, Solfrizzo M, Pascale M. Visconti A, et al. Nat Toxins. 1995;3(4):269-74; discussion 280. doi: 10.1002/nt.2620030419. Nat Toxins. 1995. PMID: 7582628

3

Occurrence of fumonisins B1 and B2 in corn and corn-based human foodstuffs in Italy.

Doko MB, Visconti A. Doko MB, et al. Among authors: visconti a. Food Addit Contam. 1994 Jul-Aug;11(4):433-9. doi: 10.1080/02652039409374245. Food Addit Contam. 1994. PMID: 7958113

4

Survey of fumonisin production by Fusarium isolated from cereals in Europe.

Visconti A, Doko MB. Visconti A, et al. J AOAC Int. 1994 Mar-Apr;77(2):546-50. J AOAC Int. 1994. PMID: 8199488

5

European intercomparison study for the determination of the fumonisins content in two maize materials.

Visconti A, Boenke A, Solfrizzo M, Pascale M, Doko MB. Visconti A, et al. Food Addit Contam. 1996 Nov-Dec;13(8):909-27. doi: 10.1080/02652039609374479. Food Addit Contam. 1996. PMID: 8950112

6

Stability of fumonisins at different storage periods and temperatures in gamma-irradiated maize.

Visconti A, Solfrizzo M, Doko MB, Boenke A, Pascale M. Visconti A, et al. Food Addit Contam. 1996 Nov-Dec;13(8):929-38. doi: 10.1080/02652039609374480. Food Addit Contam. 1996. PMID: 8950113

7

Comparative Assessment of Fumonisin in Grain-Based Foods by ELISA, GC-MS, and HPLC.

Pestka JJ, Azcona-Olivera JI, Plattner RD, Minervini F, Doko MB, Visconti A. Pestka JJ, et al. Among authors: visconti a. J Food Prot. 1994 Feb;57(2):169-172. doi: 10.4315/0362-028X-57.2.169. J Food Prot. 1994. PMID: 31113147 Free article.

8

Immunomodulatory effects of fusarochromanones TDP-1 and TDP-2.

Minervini F, Lucivero G, Visconti A, Bottalico C. Minervini F, et al. Among authors: visconti a. Nat Toxins. 1992;1(1):15-8. doi: 10.1002/nt.2620010105. Nat Toxins. 1992. PMID: 1344894

9

Comparison of different extraction and clean-up procedures for the determination of fumonisins in maize and maize-based food products.

De Girolamo A, Solfrizzo M, von Holst C, Visconti A. De Girolamo A, et al. Among authors: visconti a. Food Addit Contam. 2001 Jan;18(1):59-67. doi: 10.1080/02652030010009183. Food Addit Contam. 2001. PMID: 11212548

10

Determination of fumonisins B1 and B2 in cornflakes by high performance liquid chromatography and immunoaffinity clean-up.

Solfrizzo M, De Girolamo A, Visconti A. Solfrizzo M, et al. Among authors: visconti a. Food Addit Contam. 2001 Mar;18(3):227-35. doi: 10.1080/02652030010021963. Food Addit Contam. 2001. PMID: 11304032

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