Attachment to Meat and Willingness Towards Cultured Alternatives Among Consumers: A Cross-Sectional Study in the UAE.
Khaleel S, Osaili T, Abdelrahim DN, Zeb F, Naja F, Radwan H, Faris ME, Hasan H, Cheikh Ismail L, Obaid RS, Hashim M, Bani Odeh WA, Mohd KA, Al Ali HJ, Holley RA.
Khaleel S, et al. Among authors: al ali hj.
Nutrients. 2024 Dec 25;17(1):28. doi: 10.3390/nu17010028.
Nutrients. 2024.
PMID: 39796462
Free PMC article.