Teixeira MFS - Search Results

1

Proteases from an Amazonian Mushroom Species: A Mycotechnological Alternative for the Production of Milk Coagulant.

de Brito AKP, Batista SCP, Pimenta L, Barbosa EEP, Martim SR, Teixeira MFS. de Brito AKP, et al. Among authors: teixeira mfs. Appl Biochem Biotechnol. 2025 Jan 8. doi: 10.1007/s12010-024-05155-3. Online ahead of print. Appl Biochem Biotechnol. 2025. PMID: 39777641

2

Water-soluble fluorescent red colorant production by Talaromyces amestolkiae.

de Oliveira F, Pedrolli DB, Teixeira MFS, de Carvalho Santos-Ebinuma V. de Oliveira F, et al. Among authors: teixeira mfs. Appl Microbiol Biotechnol. 2019 Aug;103(16):6529-6541. doi: 10.1007/s00253-019-09972-z. Epub 2019 Jun 24. Appl Microbiol Biotechnol. 2019. PMID: 31236616

3

Comparison of conventional and extractive fermentation using aqueous two-phase system to extract fibrinolytic proteases produced by Bacillus stearothermophilus DPUA 1729.

Cruz Filho RFD, Dos Santos JG, Palheta RA, Santos-Ebinuma VC, Viana Marques DA, Teixeira MFS. Cruz Filho RFD, et al. Among authors: teixeira mfs. Prep Biochem Biotechnol. 2021;51(2):191-200. doi: 10.1080/10826068.2020.1805756. Epub 2020 Aug 26. Prep Biochem Biotechnol. 2021. PMID: 32845203

4

Production of mycelial biomass by the Amazonian edible mushroom Pleurotus albidus.

Kirsch Lde S, de Macedo AJ, Teixeira MF. Kirsch Lde S, et al. Braz J Microbiol. 2016 Jul-Sep;47(3):658-64. doi: 10.1016/j.bjm.2016.04.007. Epub 2016 Apr 21. Braz J Microbiol. 2016. PMID: 27266626 Free PMC article.

5

Natural colorants from filamentous fungi.

Torres FA, Zaccarim BR, de Lencastre Novaes LC, Jozala AF, Dos Santos CA, Teixeira MF, Santos-Ebinuma VC. Torres FA, et al. Appl Microbiol Biotechnol. 2016 Mar;100(6):2511-21. doi: 10.1007/s00253-015-7274-x. Epub 2016 Jan 18. Appl Microbiol Biotechnol. 2016. PMID: 26780357 Review.

6

Mycelial biomass and biochemical properties of proteases produced by Lentinus citrinus DPUA 1535 (Higher Basidiomycetes) in submerged cultivation.

Kirsch Lde S, Ebinuma Vde C, Teixeira MF. Kirsch Lde S, et al. Int J Med Mushrooms. 2013;15(5):505-15. doi: 10.1615/intjmedmushr.v15.i5.80. Int J Med Mushrooms. 2013. PMID: 24266375

7

The influence of different submerged cultivation conditions on mycelial biomass and protease production by Lentinus citrinus Walleyn et Rammeloo DPUA 1535 (Agaricomycetideae).

Kirsch Lde S, Pinto AC, Porto TS, Porto AL, Teixeira MF. Kirsch Lde S, et al. Int J Med Mushrooms. 2011;13(2):185-92. doi: 10.1615/intjmedmushr.v13.i2.110. Int J Med Mushrooms. 2011. PMID: 22135895

8

Extraction of natural red colorants from the fermented broth of Penicillium purpurogenum using aqueous two-phase polymer systems.

Santos-Ebinuma VC, Lopes AM, Pessoa A Jr, Teixeira MF. Santos-Ebinuma VC, et al. Biotechnol Prog. 2015 Sep-Oct;31(5):1295-304. doi: 10.1002/btpr.2127. Epub 2015 Jul 3. Biotechnol Prog. 2015. PMID: 26097197

9

Submerged culture conditions for the production of alternative natural colorants by a new isolated Penicillium purpurogenum DPUA 1275.

Santos-Ebinuma VC, Teixeira MF, Pessoa A Jr. Santos-Ebinuma VC, et al. J Microbiol Biotechnol. 2013 Jun 28;23(6):802-10. doi: 10.4014/jmb.1211.11057. J Microbiol Biotechnol. 2013. PMID: 23676916 Free article.

10

Improvement of submerged culture conditions to produce colorants by Penicillium purpurogenum.

Santos-Ebinuma VC, Roberto IC, Teixeira MF, Pessoa A Jr. Santos-Ebinuma VC, et al. Braz J Microbiol. 2014 Aug 29;45(2):731-42. doi: 10.1590/s1517-83822014000200049. eCollection 2014. Braz J Microbiol. 2014. PMID: 25242965 Free PMC article.

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