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Enhanced physicochemical and antifungal properties of starch bionanocomposites reinforced with nanocellulose and functionalized with AgNPs derived from cocoa bean shell.
Santos IA, do Lago RC, Pereira EP, Dos Santos WB, de Moraes LC, de Oliveira Meira ACF, Sampaio ICF, Bonomo RCF, de Resende JV, Tonoli GHD, de Barros Vilas Boas EV, Franco M. Santos IA, et al. Among authors: do lago rc. Int J Biol Macromol. 2024 Dec 27;294:139262. doi: 10.1016/j.ijbiomac.2024.139262. Online ahead of print. Int J Biol Macromol. 2024. PMID: 39733908
Developing fruit-based nutritious snack bars.
da Silva EP, Siqueira HH, do Lago RC, Rosell CM, Vilas Boas EV. da Silva EP, et al. Among authors: do lago rc. J Sci Food Agric. 2014 Jan 15;94(1):52-6. doi: 10.1002/jsfa.6282. Epub 2013 Jul 23. J Sci Food Agric. 2014. PMID: 23794383