Xie Y - Search Results

1

Salvianolic acid B influences the ferritin function in iron(II)/iron(III) transformation and iron chelation.

Xie Y, Zhang Z, Liu Z, Zhao Z, Yang R. Xie Y, et al. J Sci Food Agric. 2024 Dec 26. doi: 10.1002/jsfa.14106. Online ahead of print. J Sci Food Agric. 2024. PMID: 39725641

2

Formation and Applications of Typical Basic Protein-Based Heteroprotein Complex Coacervations.

Xie Y, Liu Q, Ge Y, Liu Y, Yang R. Xie Y, et al. Foods. 2024 Oct 16;13(20):3281. doi: 10.3390/foods13203281. Foods. 2024. PMID: 39456343 Free PMC article. Review.

3

The Formation of Protein-Chitosan Complexes: Their Interaction, Applications, and Challenges.

Xie Y, Ding J, Li Y, Wei P, Liu S, Yang R. Xie Y, et al. Foods. 2024 Nov 8;13(22):3572. doi: 10.3390/foods13223572. Foods. 2024. PMID: 39593988 Free PMC article. Review.

4

Neuroprotective effects of probiotics on anxiety- and depression-like disorders in stressed mice by modulating tryptophan metabolism and the gut microbiota.

Jia L, Xiao L, Fu Y, Shao Z, Jing Z, Yuan J, Xie Y, Guo J, Wang Y, Geng W. Jia L, et al. Among authors: xie y. Food Funct. 2024 Mar 18;15(6):2895-2905. doi: 10.1039/d3fo03897a. Food Funct. 2024. PMID: 38404190

5

Characterization and insight mechanism of an acid-adapted β-Glucosidase from Lactobacillus paracasei and its application in bioconversion of glycosides.

Xie Y, Yan X, Li C, Wang S, Jia L. Xie Y, et al. Front Bioeng Biotechnol. 2024 Jan 24;12:1334695. doi: 10.3389/fbioe.2024.1334695. eCollection 2024. Front Bioeng Biotechnol. 2024. PMID: 38333082 Free PMC article.

6

A Novel Antidiabetic Food Produced via Solid-State Fermentation of Tartary Buckwheat by L. plantarum TK9 and L. paracasei TK1501.

Feng L, Xie Y, Peng C, Liu Y, Wang H. Feng L, et al. Among authors: xie y. Food Technol Biotechnol. 2018 Sep;56(3):373-380. doi: 10.17113/ftb.56.03.18.5540. Food Technol Biotechnol. 2018. PMID: 30510481 Free PMC article.

7

Complete Genome Sequence of a Novel Lactobacillus paracasei TK1501 and Its Application in the Biosynthesis of Isoflavone Aglycones.

Xie Y, Wang Y, Han Y, Zhang J, Wang S, Lu S, Wang H, Lu F, Jia L. Xie Y, et al. Foods. 2022 Sep 12;11(18):2807. doi: 10.3390/foods11182807. Foods. 2022. PMID: 36140935 Free PMC article.

8

Profiling of dynamic changes in the microbial community during the soy sauce fermentation process.

Wei Q, Wang H, Chen Z, Lv Z, Xie Y, Lu F. Wei Q, et al. Among authors: xie y. Appl Microbiol Biotechnol. 2013 Oct;97(20):9111-9. doi: 10.1007/s00253-013-5146-9. Epub 2013 Sep 14. Appl Microbiol Biotechnol. 2013. PMID: 24037306

9

Recurrence Patterns and Management after Pleurectomy Decortication for Pleural Mesothelioma.

Paajanen J, Richards WG, Xie Y, Mazzola E, Sidopoulos K, Kuckelman J, Gill RR, Bueno R. Paajanen J, et al. Among authors: xie y. Ann Surg. 2025 Jan 15. doi: 10.1097/SLA.0000000000006627. Online ahead of print. Ann Surg. 2025. PMID: 39813065

10

GTS-21 modulates rheumatoid arthritis Th17 and Th2 lymphocyte subset differentiation through the ɑ7nAch receptor.

Wu S, Xie Y, Jiang Y, Zhang X, Zhou Y, Zuo X, Li T. Wu S, et al. Among authors: xie y. Clin Rheumatol. 2025 Jan 15. doi: 10.1007/s10067-025-07320-3. Online ahead of print. Clin Rheumatol. 2025. PMID: 39812970

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

26,272 results

Search Page

Filters