Brennan CS - Search Results

1

Characterization and rational engineering of a novel laccase from Geobacillus thermocatenulatus M17 for improved lignin degradation activity.

Sun B, Sun H, Zhang L, Hu W, Wang X, Brennan CS, Han D, Wu G, Yi Y, Lü X. Sun B, et al. Among authors: brennan cs. Int J Biol Macromol. 2024 Dec 24:138856. doi: 10.1016/j.ijbiomac.2024.138856. Online ahead of print. Int J Biol Macromol. 2024. PMID: 39725103

2

Regenerative Food Innovation: The Role of Agro-Food Chain By-Products and Plant Origin Food to Obtain High-Value-Added Foods.

Brennan CS. Brennan CS. Foods. 2024 Jan 28;13(3):427. doi: 10.3390/foods13030427. Foods. 2024. PMID: 38338562 Free PMC article. Review.

3

Unlocking the Potential of Sprouted Cereals, Pseudocereals, and Pulses in Combating Malnutrition.

Majzoobi M, Wang Z, Teimouri S, Pematilleke N, Brennan CS, Farahnaky A. Majzoobi M, et al. Among authors: brennan cs. Foods. 2023 Oct 24;12(21):3901. doi: 10.3390/foods12213901. Foods. 2023. PMID: 37959020 Free PMC article. Review.

4

Development, characterization, and consumer acceptance evaluation of thermally stable capsule beads containing mixed extracts of green tea and turmeric.

Singh K, Adhikari B, Low J, Brennan MA, Newman L, Brennan CS, Utama-Ang N. Singh K, et al. Among authors: brennan cs. Sci Rep. 2023 Nov 7;13(1):19299. doi: 10.1038/s41598-023-46339-x. Sci Rep. 2023. PMID: 37935858 Free PMC article.

5

Shiitake polysaccharides acted as a non-competitive inhibitor to α-glucosidase and inhibited glucose transport of digested starch from Caco-2 cells monolayer.

Tu J, Adhikari B, Brennan MA, Bai W, Cheng P, Brennan CS. Tu J, et al. Among authors: brennan cs. Food Res Int. 2023 Nov;173(Pt 1):113268. doi: 10.1016/j.foodres.2023.113268. Epub 2023 Jul 13. Food Res Int. 2023. PMID: 37803584

6

Effects of quinoa flour (Chenopodium Quinoa Willd) substitution on wheat flour characteristics.

Mu J, Qi Y, Gong K, Chen Z, Brennan MA, Ma Q, Wang J, Brennan CS. Mu J, et al. Among authors: brennan cs. Curr Res Food Sci. 2023 Jul 29;7:100556. doi: 10.1016/j.crfs.2023.100556. eCollection 2023. Curr Res Food Sci. 2023. PMID: 37637077 Free PMC article.

7

The Role of Ancient Grains in Alleviating Hunger and Malnutrition.

Majzoobi M, Jafarzadeh S, Teimouri S, Ghasemlou M, Hadidi M, Brennan CS. Majzoobi M, et al. Among authors: brennan cs. Foods. 2023 May 31;12(11):2213. doi: 10.3390/foods12112213. Foods. 2023. PMID: 37297458 Free PMC article. Review.

8

The effect of extruded multigrain powder on metabolism and intestinal flora of high-fat-diet induced C57BL/6J mice.

Wang C, Chen Z, Brennan MA, Wang J, Sun J, Fang H, Kang M, Brennan CS, Mu J. Wang C, et al. Among authors: brennan cs. Food Res Int. 2023 Jul;169:112878. doi: 10.1016/j.foodres.2023.112878. Epub 2023 Apr 25. Food Res Int. 2023. PMID: 37254326

9

Complexation of starch and phenolic compounds during food processing and impacts on the release of phenolic compounds.

Wang R, Li M, Brennan MA, Dhital S, Kulasiri D, Brennan CS, Guo B. Wang R, et al. Among authors: brennan cs. Compr Rev Food Sci Food Saf. 2023 Jul;22(4):3185-3211. doi: 10.1111/1541-4337.13180. Epub 2023 May 30. Compr Rev Food Sci Food Saf. 2023. PMID: 37254305 Review.

10

Thermomechanically micronized sugar beet pulp: Emulsification performance and the contribution of soluble elements and insoluble fibrous particles.

Lin J, Tang ZS, Brennan CS, Chandrapala J, Gao W, Han Z, Zeng XA. Lin J, et al. Among authors: brennan cs. Food Res Int. 2023 Mar;165:112467. doi: 10.1016/j.foodres.2023.112467. Epub 2023 Jan 7. Food Res Int. 2023. PMID: 36869480

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