Wang Z - Search Results

1

Oral exposure to ovalbumin alters glucose metabolism in sensitized mice: upregulation of HIF-1α-mediated glycolysis.

Min F, Wang Z, Shao H, Zheng S, Cheng Y, Liu W, Wang J, Wang M, Wu Y, Chen H. Min F, et al. Among authors: wang z, wang j, wang m. Food Funct. 2025 Jan 20;16(2):628-639. doi: 10.1039/d4fo04019h. Food Funct. 2025. PMID: 39711353

2

Oral administration of egg ovalbumin allergen induces dysregulation of tryptophan metabolism in sensitized BALB/c mice.

Wang Z, Zhang J, Yuan J, Min F, Gao J, Liu W, Huang M, Wu Y, Chen H. Wang Z, et al. Food Funct. 2024 Apr 22;15(8):4375-4388. doi: 10.1039/d3fo05300h. Food Funct. 2024. PMID: 38546528

3

Novel perspective on the regulation of food allergy by probiotic: The potential of its structural components.

Shao H, Min F, Huang M, Wang Z, Bai T, Lin M, Li X, Chen H. Shao H, et al. Among authors: wang z. Crit Rev Food Sci Nutr. 2024;64(1):172-186. doi: 10.1080/10408398.2022.2105304. Epub 2022 Aug 1. Crit Rev Food Sci Nutr. 2024. PMID: 35912422 Review.

4

Non-thermal processing of cashews: irradiation reduces allergenicity by altering the structure of Ana o 3.

Shen Y, Yu T, Wang Z, Li X, Wu Y, Chen H. Shen Y, et al. Among authors: wang z. Food Funct. 2023 Feb 21;14(4):1962-1970. doi: 10.1039/d2fo03057h. Food Funct. 2023. PMID: 36723115

5

Specific and nonspecific nutritional interventions enhance the development of oral tolerance in food allergy.

Huang M, Shao H, Wang Z, Chen H, Li X. Huang M, et al. Among authors: wang z. Crit Rev Food Sci Nutr. 2024;64(28):10303-10318. doi: 10.1080/10408398.2023.2222803. Epub 2023 Jun 14. Crit Rev Food Sci Nutr. 2024. PMID: 37313721 Review.

6

Novel Perspective on the Regulation of Offspring Food Allergy by Maternal Diet and Nutrients.

Bai T, Wang Z, Shao H, Zhang X, Lorenz A, Meng X, Wu Y, Chen H, Li X. Bai T, et al. Among authors: wang z. J Agric Food Chem. 2024 May 15;72(19):10679-10691. doi: 10.1021/acs.jafc.3c09108. Epub 2024 May 2. J Agric Food Chem. 2024. PMID: 38695770 Review.

7

Quercetin ameliorates celiac-related intestinal inflammation caused by wheat gluten through modulating oxidative stress, Th1/Th2/Treg balance, and intestinal microflora structure.

Yu T, Xie Y, Wang Z, Li J, Shen Y, Yuan J, Gao J, Fakruddin M, Wu Y, Chen H. Yu T, et al. Among authors: wang z. Food Funct. 2024 Sep 16;15(18):9343-9356. doi: 10.1039/d4fo03025g. Food Funct. 2024. PMID: 39188248

8

Precision risk assessment in wheat allergy: Leveraging advanced quantitative models for safer food consumption.

Liu W, Yuan J, Gao J, Tong P, Li X, Wang J, Yang Q, Wang Z, Min F, Wu Y, Chen H. Liu W, et al. Among authors: wang j, wang z. J Food Sci. 2024 Dec;89(12):10181-10190. doi: 10.1111/1750-3841.17548. Epub 2024 Dec 10. J Food Sci. 2024. PMID: 39656652

9

Potential Allergenicity Response to Moringa oleifera Leaf Proteins in BALB/c Mice.

Zhang J, Liu X, Wang Z, Zhang H, Gao J, Wu Y, Meng X, Zhong Y, Chen H. Zhang J, et al. Among authors: wang z. Nutrients. 2022 Nov 7;14(21):4700. doi: 10.3390/nu14214700. Nutrients. 2022. PMID: 36364962 Free PMC article.

10

A Meta-Analysis of the Prevalence of Wheat Allergy Worldwide.

Liu W, Wu Y, Wang J, Wang Z, Gao J, Yuan J, Chen H. Liu W, et al. Among authors: wang j, wang z. Nutrients. 2023 Mar 23;15(7):1564. doi: 10.3390/nu15071564. Nutrients. 2023. PMID: 37049405 Free PMC article.

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