Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Additional filters

Article Language

Species

Sex

Age

Other

Search Results

178 results

Filters applied: . Clear all
Results are displayed in a computed author sort order. The Publication Date timeline is not available.
Page 1
Revised dietary exposure assessment of the food enzyme triacylglycerol lipase from the genetically modified Aspergillus oryzae strain NZYM-LH.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Cavanna D, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: roos yh. EFSA J. 2024 Dec 17;22(12):e9164. doi: 10.2903/j.efsa.2024.9164. eCollection 2024 Dec. EFSA J. 2024. PMID: 39691500 Free PMC article.
Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the non-genetically modified Rhizopus arrhizus strain AE-TL(B).
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Cavanna D, Liu Y, Ferreira de Sousa R. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: roos yh. EFSA J. 2024 Jul 24;22(7):e8944. doi: 10.2903/j.efsa.2024.8944. eCollection 2024 Jul. EFSA J. 2024. PMID: 39050023 Free PMC article.
Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the non-genetically modified Aspergillus luchuensis strain AE-L.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Andryszkiewicz M, Cavanna D, Liu Y, de Nijs RA, di Piazza G. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: roos yh. EFSA J. 2024 Jul 31;22(7):e8945. doi: 10.2903/j.efsa.2024.8945. eCollection 2024 Jul. EFSA J. 2024. PMID: 39086455 Free PMC article.
Safety evaluation of the food enzyme triacylglycerol lipase from the non-genetically modified Aspergillus tubingensis strain NL151.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Chesson A, Herman L, Andryszkiewicz M, Cavanna D, Gomes A, Kovalkovičová N, Rainieri S, Di Piazza G, de Sousa RF, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: roos yh. EFSA J. 2024 Oct 10;22(10):e9035. doi: 10.2903/j.efsa.2024.9035. eCollection 2024 Oct. EFSA J. 2024. PMID: 39391757 Free PMC article.
Safety evaluation of the food enzyme carboxypeptidase C from the genetically modified Aspergillus niger strain PEG.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Lunardi S, Andryszkiewicz M, Criado A, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: roos yh. EFSA J. 2024 Oct 16;22(10):e9038. doi: 10.2903/j.efsa.2024.9038. eCollection 2024 Oct. EFSA J. 2024. PMID: 39416704 Free PMC article.
Safety evaluation of the food enzyme triacylglycerol lipase from the non-genetically modified Limtongozyma cylindracea strain AE-LAYH (B).
EFSA Panel on Food Enzymes (FEZ); Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Chesson A, Herman L, Aguilera J, Andryszkiewicz M, Criado A, Liu Y, Nielsen E, Norby K, Zorn H. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: roos yh. EFSA J. 2024 Oct 16;22(10):e8937. doi: 10.2903/j.efsa.2024.8937. eCollection 2024 Oct. EFSA J. 2024. PMID: 39416705 Free PMC article.
Revised dietary exposure assessment of the food enzyme endo 1,4-β-xylanase from the genetically modified Aspergillus oryzae strain NZYM-FB.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Cavanna D, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: roos yh. EFSA J. 2024 Dec 16;22(12):e9163. doi: 10.2903/j.efsa.2024.9163. eCollection 2024 Dec. EFSA J. 2024. PMID: 39687911 Free PMC article.
Revised dietary exposure assessment of the food enzyme triacylglycerol lipase from the genetically modified Aspergillus oryzae strain NZYM-FL.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Cavanna D, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: roos yh. EFSA J. 2024 Dec 18;22(12):e9165. doi: 10.2903/j.efsa.2024.9165. eCollection 2024 Dec. EFSA J. 2024. PMID: 39698585 Free PMC article.
Revised dietary exposure assessment of the food enzyme triacylglycerol lipase from the genetically modified Aspergillus oryzae strain NZYM-AL.
EFSA Panel on Food Enzymes (FEZ); Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, Van Loveren H, Vernis L, Cavanna D, Liu Y. EFSA Panel on Food Enzymes (FEZ), et al. Among authors: roos yh. EFSA J. 2024 Dec 18;22(12):e9166. doi: 10.2903/j.efsa.2024.9166. eCollection 2024 Dec. EFSA J. 2024. PMID: 39698588 Free PMC article.
Safety evaluation of the food enzyme pullulanase from the genetically modified Bacillus licheniformis strain NZYM-LU.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP); Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Herman L, Roos Y, Liu Y, Ferreira de Sousa R, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. EFSA J. 2022 Jun 14;20(6):e07359. doi: 10.2903/j.efsa.2022.7359. eCollection 2022 Jun. EFSA J. 2022. PMID: 35734286 Free PMC article.
178 results