Yan L - Search Results

1

Enhanced Fermentation of Pu-Erh Tea with Aspergillus niger: Quality and Microbial Community Analysis.

Zheng J, Yu L, Aaqil M, Wang Q, Peng W, Zhuang L, Gong W, Zheng T, Zhao M, Wang C, Jiang X, Yan L, Yang R. Zheng J, et al. Among authors: yan l. Molecules. 2024 Nov 28;29(23):5647. doi: 10.3390/molecules29235647. Molecules. 2024. PMID: 39683805 Free PMC article.

2

Massilia puerhi sp. nov., isolated from soil of Pu-erh tea cellar.

Yang R, Zhou D, Wang Q, Peng W, Gong W, Zhao M, Ji A, Wang X, Yan L, Lv J, Sheng J. Yang R, et al. Among authors: yan l. Int J Syst Evol Microbiol. 2021 Sep;71(9). doi: 10.1099/ijsem.0.004992. Int J Syst Evol Microbiol. 2021. PMID: 34499597

3

Characterization of thermophilic fungal community associated with pile fermentation of Pu-erh tea.

Zhang W, Yang R, Fang W, Yan L, Lu J, Sheng J, Lv J. Zhang W, et al. Among authors: yan l. Int J Food Microbiol. 2016 Jun 16;227:29-33. doi: 10.1016/j.ijfoodmicro.2016.03.025. Epub 2016 Mar 26. Int J Food Microbiol. 2016. PMID: 27046629

4

Comparison of volatile profiles and bioactive components of sun-dried Pu-erh tea leaves from ancient tea plants on Bulang Mountain measured by GC-MS and HPLC.

Zhang WJ, Liu C, Yang RJ, Zheng TT, Zhao MM, Ma L, Yan L. Zhang WJ, et al. Among authors: yan l. J Zhejiang Univ Sci B. 2019 Jul;20(7):563-575. doi: 10.1631/jzus.B1800183. J Zhejiang Univ Sci B. 2019. PMID: 31168970 Free PMC article.

5

Paenibacillus puerhi sp. nov., isolated from the rhizosphere soil of Pu-erh tea plants (Camellia sinensis var. assamica).

Yang RJ, Zhou D, Wang QM, Wang XH, Zhang WJ, Zhuang L, Wang XJ, Yan L, Lv J, Sheng J. Yang RJ, et al. Among authors: yan l. Arch Microbiol. 2021 May;203(4):1375-1382. doi: 10.1007/s00203-020-02135-z. Epub 2021 Jan 2. Arch Microbiol. 2021. PMID: 33386866

6

Puerhibacterium puerhi gen. nov., sp. nov., a novel member of the family Promicromonosporaceae, isolated from Pu-erh tea pile-fermentation.

Yang RJ, Zhou D, Wang QM, Han L, Peng WS, Liu L, Wang XJ, Yan L, Lv J, Sheng J. Yang RJ, et al. Among authors: yan l. Arch Microbiol. 2021 May;203(4):1509-1518. doi: 10.1007/s00203-020-02151-z. Epub 2021 Jan 4. Arch Microbiol. 2021. PMID: 33398399

7

Characterization of Key Odor-Active Compounds in Sun-Dried Black Tea by Sensory and Instrumental-Directed Flavor Analysis.

Liu C, Wang C, Zheng T, Zhao M, Gong W, Wang Q, Yan L, Zhang W. Liu C, et al. Among authors: yan l. Foods. 2022 Jun 14;11(12):1740. doi: 10.3390/foods11121740. Foods. 2022. PMID: 35741938 Free PMC article.

8

Tea Plants With Gray Blight Have Altered Root Exudates That Recruit a Beneficial Rhizosphere Microbiome to Prime Immunity Against Aboveground Pathogen Infection.

Wang Q, Yang R, Peng W, Yang Y, Ma X, Zhang W, Ji A, Liu L, Liu P, Yan L, Hu X. Wang Q, et al. Among authors: yan l. Front Microbiol. 2021 Dec 1;12:774438. doi: 10.3389/fmicb.2021.774438. eCollection 2021. Front Microbiol. 2021. PMID: 34925281 Free PMC article.

9

Optimisation of saponin extraction conditions with Camellia sinensis var. assamica seed and its application for a natural detergent.

Gong W, Huang Y, Ji A, Peng W, Liu C, Zeng Y, Yang R, Yan L, Wang X, Sheng J. Gong W, et al. Among authors: yan l. J Sci Food Agric. 2018 Apr;98(6):2312-2319. doi: 10.1002/jsfa.8721. Epub 2017 Dec 11. J Sci Food Agric. 2018. PMID: 28990656

10

First Report of Neopestalotiopsis piceana Causing Gray Blight in Camellia sinensis L. in China.

Wang QM, Yang R, Yang Y, Lv J, Peng W, Yan L, Hu X. Wang QM, et al. Among authors: yan l. Plant Dis. 2022 Dec 26. doi: 10.1094/PDIS-07-22-1721-PDN. Online ahead of print. Plant Dis. 2022. PMID: 36572971 Free article.

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