Best practices for applying the Nova food classification system.
Martinez-Steele E, Khandpur N, Batis C, Bes-Rastrollo M, Bonaccio M, Cediel G, Huybrechts I, Juul F, Levy RB, da Costa Louzada ML, Machado PP, Moubarac JC, Nansel T, Rauber F, Srour B, Touvier M, Monteiro CA.
Martinez-Steele E, et al. Among authors: machado pp.
Nat Food. 2023 Jun;4(6):445-448. doi: 10.1038/s43016-023-00779-w.
Nat Food. 2023.
PMID: 37264165
No abstract available.