Xie Y - Search Results

1

The Formation of Protein-Chitosan Complexes: Their Interaction, Applications, and Challenges.

Xie Y, Ding J, Li Y, Wei P, Liu S, Yang R. Xie Y, et al. Foods. 2024 Nov 8;13(22):3572. doi: 10.3390/foods13223572. Foods. 2024. PMID: 39593988 Free PMC article. Review.

2

Formation and Applications of Typical Basic Protein-Based Heteroprotein Complex Coacervations.

Xie Y, Liu Q, Ge Y, Liu Y, Yang R. Xie Y, et al. Foods. 2024 Oct 16;13(20):3281. doi: 10.3390/foods13203281. Foods. 2024. PMID: 39456343 Free PMC article. Review.

3

Salvianolic acid B influences the ferritin function in iron(II)/iron(III) transformation and iron chelation.

Xie Y, Zhang Z, Liu Z, Zhao Z, Yang R. Xie Y, et al. J Sci Food Agric. 2024 Dec 26. doi: 10.1002/jsfa.14106. Online ahead of print. J Sci Food Agric. 2024. PMID: 39725641

4

Complete Genome Sequence of a Novel Lactobacillus paracasei TK1501 and Its Application in the Biosynthesis of Isoflavone Aglycones.

Xie Y, Wang Y, Han Y, Zhang J, Wang S, Lu S, Wang H, Lu F, Jia L. Xie Y, et al. Foods. 2022 Sep 12;11(18):2807. doi: 10.3390/foods11182807. Foods. 2022. PMID: 36140935 Free PMC article.

5

Characterization and insight mechanism of an acid-adapted β-Glucosidase from Lactobacillus paracasei and its application in bioconversion of glycosides.

Xie Y, Yan X, Li C, Wang S, Jia L. Xie Y, et al. Front Bioeng Biotechnol. 2024 Jan 24;12:1334695. doi: 10.3389/fbioe.2024.1334695. eCollection 2024. Front Bioeng Biotechnol. 2024. PMID: 38333082 Free PMC article.

6

Neuroprotective effects of probiotics on anxiety- and depression-like disorders in stressed mice by modulating tryptophan metabolism and the gut microbiota.

Jia L, Xiao L, Fu Y, Shao Z, Jing Z, Yuan J, Xie Y, Guo J, Wang Y, Geng W. Jia L, et al. Among authors: xie y. Food Funct. 2024 Mar 18;15(6):2895-2905. doi: 10.1039/d3fo03897a. Food Funct. 2024. PMID: 38404190

7

Profiling of dynamic changes in the microbial community during the soy sauce fermentation process.

Wei Q, Wang H, Chen Z, Lv Z, Xie Y, Lu F. Wei Q, et al. Among authors: xie y. Appl Microbiol Biotechnol. 2013 Oct;97(20):9111-9. doi: 10.1007/s00253-013-5146-9. Epub 2013 Sep 14. Appl Microbiol Biotechnol. 2013. PMID: 24037306

8

A Novel Antidiabetic Food Produced via Solid-State Fermentation of Tartary Buckwheat by L. plantarum TK9 and L. paracasei TK1501.

Feng L, Xie Y, Peng C, Liu Y, Wang H. Feng L, et al. Among authors: xie y. Food Technol Biotechnol. 2018 Sep;56(3):373-380. doi: 10.17113/ftb.56.03.18.5540. Food Technol Biotechnol. 2018. PMID: 30510481 Free PMC article.

9

An InDel variant in the promoter of the NAC transcription factor MdNAC18.1 plays a major role in apple fruit ripening.

Yue Q, Xie Y, Yang X, Zhang Y, Li Z, Liu Y, Cheng P, Zhang R, Yu Y, Wang X, Liao L, Han Y, Zhao T, Li X, Zhang H, Ma F, Guan Q. Yue Q, et al. Among authors: xie y. Plant Cell. 2024 Dec 23;37(1):koaf007. doi: 10.1093/plcell/koaf007. Plant Cell. 2024. PMID: 39873675

10

Demographics and outcomes of acute type A aortic dissection in young adults in southeastern China: impact of syndromic heritable thoracic aortic disease.

Lin XF, Gao HQ, Wu QS, Xie YL, Chen LW, Xie LF. Lin XF, et al. Among authors: xie yl. Ann Med. 2025 Dec;57(1):2457530. doi: 10.1080/07853890.2025.2457530. Epub 2025 Jan 28. Ann Med. 2025. PMID: 39873639

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