Marinangeli CPF - Search Results

1

Effects of Extracted Pulse Proteins on Lipid Targets for Cardiovascular Risk Reduction: Systematic Review and Meta-Analysis of Randomized Controlled Trials.

Yang S, Back S, Grant SM, Ayoub-Charette S, Chen V, Lin EJ, Haintz L, Chen YT, Ahmad E, Gahagan J, Marinangeli CPF, Ha V, Khan TA, Mejia SB, Zurbau A, de Souza RJ, Beyene J, English MM, Vuksan V, Josse RG, Leiter LA, Kendall CWC, Jenkins DJA, Sievenpiper JL, Chiavaroli L. Yang S, et al. Among authors: marinangeli cpf. Nutrients. 2024 Nov 1;16(21):3765. doi: 10.3390/nu16213765. Nutrients. 2024. PMID: 39519598 Free PMC article.

2

Destigmatizing Carbohydrate with Food Labeling: The Use of Non-Mandatory Labelling to Highlight Quality Carbohydrate Foods.

Marinangeli CPF, Harding SV, Glenn AJ, Chiavaroli L, Zurbau A, Jenkins DJA, Kendall CWC, Miller KB, Sievenpiper JL. Marinangeli CPF, et al. Nutrients. 2020 Jun 9;12(6):1725. doi: 10.3390/nu12061725. Nutrients. 2020. PMID: 32526896 Free PMC article. Review.

3

An Appetite for Modernizing the Regulatory Framework for Protein Content Claims in Canada.

Marinangeli CPF, Foisy S, Shoveller AK, Porter C, Musa-Veloso K, Sievenpiper JL, Jenkins DJA. Marinangeli CPF, et al. Nutrients. 2017 Aug 23;9(9):921. doi: 10.3390/nu9090921. Nutrients. 2017. PMID: 28832556 Free PMC article.

4

Positioning the Value of Dietary Carbohydrate, Carbohydrate Quality, Glycemic Index, and GI Labelling to the Canadian Consumer for Improving Dietary Patterns.

Marinangeli CPF, Castellano J, Torrance P, Lewis J, Gall Casey C, Tanuta J, Curran J, Harding SV, Jenkins DJA, Sievenpiper JL. Marinangeli CPF, et al. Nutrients. 2019 Feb 22;11(2):457. doi: 10.3390/nu11020457. Nutrients. 2019. PMID: 30813261 Free PMC article.

5

Canadian Potential Healthcare and Societal Cost Savings from Consumption of Pulses: A Cost-Of-Illness Analysis.

Abdullah MMH, Marinangeli CPF, Jones PJH, Carlberg JG. Abdullah MMH, et al. Among authors: marinangeli cpf. Nutrients. 2017 Jul 22;9(7):793. doi: 10.3390/nu9070793. Nutrients. 2017. PMID: 28737688 Free PMC article.

6

Evaluating the Lipid-Lowering Effects of α-lipoic Acid Supplementation: A Systematic Review.

Erickson N, Zafron M, Harding SV, Marinangeli CPF, Rideout TC. Erickson N, et al. Among authors: marinangeli cpf. J Diet Suppl. 2020;17(6):753-767. doi: 10.1080/19390211.2019.1651436. Epub 2019 Aug 15. J Diet Suppl. 2020. PMID: 31416362

7

The Special Issue on "The Nutritional Value of Pulses and Whole Grains": A Continued Endeavor to Delineate Their Benefits for Today and Addressing the Challenges of the Future.

Marinangeli CPF. Marinangeli CPF. Nutrients. 2022 Aug 17;14(16):3381. doi: 10.3390/nu14163381. Nutrients. 2022. PMID: 36014887 Free PMC article.

8

Pulse Intake Improves Nutrient Density among US Adult Consumers.

Mitchell DC, Marinangeli CPF, Pigat S, Bompola F, Campbell J, Pan Y, Curran JM, Cai DJ, Jaconis SY, Rumney J. Mitchell DC, et al. Among authors: marinangeli cpf. Nutrients. 2021 Jul 31;13(8):2668. doi: 10.3390/nu13082668. Nutrients. 2021. PMID: 34444828 Free PMC article.

9

Impact of Plant Protein Intakes on Nutrient Adequacy in the US.

Fulgoni VL 3rd, Agarwal S, Marinangeli CPF, Miller K. Fulgoni VL 3rd, et al. Among authors: marinangeli cpf. Nutrients. 2024 Apr 13;16(8):1158. doi: 10.3390/nu16081158. Nutrients. 2024. PMID: 38674848 Free PMC article.

10

Policosanols as nutraceuticals: fact or fiction.

Marinangeli CP, Jones PJ, Kassis AN, Eskin MN. Marinangeli CP, et al. Crit Rev Food Sci Nutr. 2010 Mar;50(3):259-67. doi: 10.1080/10408391003626249. Crit Rev Food Sci Nutr. 2010. PMID: 20301014 Review.

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