Cervini C - Search Results

1

Unlocking the Potential of Teff for Sustainable, Gluten-Free Diets and Unravelling Its Production Challenges to Address Global Food and Nutrition Security: A Review.

Adepoju M, Verheecke-Vaessen C, Pillai LR, Phillips H, Cervini C. Adepoju M, et al. Among authors: cervini c. Foods. 2024 Oct 25;13(21):3394. doi: 10.3390/foods13213394. Foods. 2024. PMID: 39517178 Free PMC article. Review.

2

Interacting climate change factors (CO₂ and temperature cycles) effects on growth, secondary metabolite gene expression and phenotypic ochratoxin A production by Aspergillus carbonarius strains on a grape-based matrix.

Cervini C, Verheecke-Vaessen C, Ferrara M, García-Cela E, Magistà D, Medina A, Gallo A, Magan N, Perrone G. Cervini C, et al. Fungal Biol. 2021 Feb;125(2):115-122. doi: 10.1016/j.funbio.2019.11.001. Epub 2019 Nov 12. Fungal Biol. 2021. PMID: 33518201

3

Harvest and post-harvest handling practices associated with fumonisin B₁ contamination in maize (Zea mays L.): dietary exposure and risk characterization in eastern Ethiopia.

Mohammed A, Seid A, Terefe H, Cervini C, Verheecke-Vaessen C. Mohammed A, et al. Among authors: cervini c. Mycotoxin Res. 2022 Nov;38(4):275-287. doi: 10.1007/s12550-022-00468-w. Epub 2022 Sep 30. Mycotoxin Res. 2022. PMID: 36180815

4

Impact of predicted climate change environmental conditions on the growth of Fusarium asiaticum strains and mycotoxins production on a wheat-based matrix.

Cervini C, Naz N, Verheecke-Vaessen C, Medina A. Cervini C, et al. Int J Food Microbiol. 2024 May 2;416:110658. doi: 10.1016/j.ijfoodmicro.2024.110658. Epub 2024 Mar 7. Int J Food Microbiol. 2024. PMID: 38484608 Free article.

5

First evidence on the occurrence of multi-mycotoxins and dietary risk exposure to AFB1 along the cassava value chain in Uganda.

Oyesigye E, Cervini C, Oluwakayode A, Mahuku G, Medina A. Oyesigye E, et al. Among authors: cervini c. Mycotoxin Res. 2024 Nov;40(4):693-708. doi: 10.1007/s12550-024-00556-z. Epub 2024 Sep 17. Mycotoxin Res. 2024. PMID: 39289325 Free PMC article.

6

Impact of simulated climate change conditions on Aspergillus flavus biocontrol effectiveness in peanut-based medium and peanut seeds.

Crosta M, Cervini C, Medina A, Battilani P. Crosta M, et al. Among authors: cervini c. Int J Food Microbiol. 2025 Jan 30;428:110981. doi: 10.1016/j.ijfoodmicro.2024.110981. Epub 2024 Nov 17. Int J Food Microbiol. 2025. PMID: 39579524

7

Evidence of the Involvement of a Cyclase Gene in the Biosynthesis of Ochratoxin A in Aspergillus carbonarius.

Ferrara M, Gallo A, Cervini C, Gambacorta L, Solfrizzo M, Baker SE, Perrone G. Ferrara M, et al. Among authors: cervini c. Toxins (Basel). 2021 Dec 13;13(12):892. doi: 10.3390/toxins13120892. Toxins (Basel). 2021. PMID: 34941729 Free PMC article.

8

Potential Impact of Current Agricultural Practices on Mycotoxin Occurrence and Mycotoxin Knowledge Along the Cassava Value Chain in Uganda.

Oyesigye E, Cervini C, Mahuku G, Medina A. Oyesigye E, et al. Among authors: cervini c. J Food Prot. 2024 Sep;87(9):100340. doi: 10.1016/j.jfp.2024.100340. Epub 2024 Aug 6. J Food Prot. 2024. PMID: 39117180 Free article.

9

Evaluation of Revogene® Carba C assay for the rapid detection of carbapenemase genes in gram-negative pathogens.

Riccobono E, Cervini C, Morecchiato F, Antonelli A, Rossolini GM. Riccobono E, et al. Among authors: cervini c. Diagn Microbiol Infect Dis. 2022 Mar;102(3):115614. doi: 10.1016/j.diagmicrobio.2021.115614. Epub 2021 Dec 2. Diagn Microbiol Infect Dis. 2022. PMID: 34953369

10

Evaluation of Three Immunoassays for the Rapid Detection of SARS-CoV-2 antigens.

Baccani I, Morecchiato F, Chilleri C, Cervini C, Gori E, Matarrese D, Bassetti A, Bonizzoli M, Mencarini J, Antonelli A, Rossolini GM. Baccani I, et al. Among authors: cervini c. Diagn Microbiol Infect Dis. 2021 Oct;101(2):115434. doi: 10.1016/j.diagmicrobio.2021.115434. Epub 2021 May 21. Diagn Microbiol Infect Dis. 2021. PMID: 34174523 Free PMC article.

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