Sanzani SM - Search Results

1

Green Cu particles for functional and biodegradable food packaging solutions.

d'Agostino D, Sportelli MC, Gentile L, Desopo M, Izzi M, Incerti O, Sanzani SM, Cioffi N. d'Agostino D, et al. Among authors: sanzani sm. Food Chem. 2025 Feb 1;464(Pt 3):141823. doi: 10.1016/j.foodchem.2024.141823. Epub 2024 Oct 28. Food Chem. 2025. PMID: 39486287 Free article.

2

Electrolyzed Salt Solutions Used against Major Postharvest Diseases of Fresh Fruit and Vegetables.

Hadjila C, Incerti O, Celano G, Desopo M, Ippolito A, Sanzani SM. Hadjila C, et al. Among authors: sanzani sm. Foods. 2024 Aug 9;13(16):2503. doi: 10.3390/foods13162503. Foods. 2024. PMID: 39200430 Free PMC article.

3

Genetic structure and natural variation associated with host of origin in Penicillium expansum strains causing blue mould.

Sanzani SM, Montemurro C, Di Rienzo V, Solfrizzo M, Ippolito A. Sanzani SM, et al. Int J Food Microbiol. 2013 Jul 15;165(2):111-20. doi: 10.1016/j.ijfoodmicro.2013.04.024. Epub 2013 May 1. Int J Food Microbiol. 2013. PMID: 23728428

4

A new high-resolution melting assay for genotyping Alternaria species causing citrus brown spot.

Garganese F, Ippolito A, di Rienzo V, Lotti C, Montemurro C, Sanzani SM. Garganese F, et al. Among authors: sanzani sm. J Sci Food Agric. 2018 Sep;98(12):4578-4583. doi: 10.1002/jsfa.8986. Epub 2018 Apr 14. J Sci Food Agric. 2018. PMID: 29505116

5

Characterization of Penicillium s.s. and Aspergillus sect. nigri causing postharvest rots of pomegranate fruit in Southern Italy.

Mincuzzi A, Ippolito A, Montemurro C, Sanzani SM. Mincuzzi A, et al. Among authors: sanzani sm. Int J Food Microbiol. 2020 Feb 2;314:108389. doi: 10.1016/j.ijfoodmicro.2019.108389. Epub 2019 Oct 22. Int J Food Microbiol. 2020. PMID: 31683087

6

Contamination of fresh and dried tomato by Alternaria toxins in southern Italy.

Sanzani SM, Gallone T, Garganese F, Caruso AG, Amenduni M, Ippolito A. Sanzani SM, et al. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2019 May;36(5):789-799. doi: 10.1080/19440049.2019.1588998. Epub 2019 Apr 3. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2019. PMID: 30943118

7

Study on the role of patulin on pathogenicity and virulence of Penicillium expansum.

Sanzani SM, Reverberi M, Punelli M, Ippolito A, Fanelli C. Sanzani SM, et al. Int J Food Microbiol. 2012 Feb 15;153(3):323-31. doi: 10.1016/j.ijfoodmicro.2011.11.021. Epub 2011 Nov 26. Int J Food Microbiol. 2012. PMID: 22189024

8

Effectiveness of phenolic compounds against citrus green mould.

Sanzani SM, Schena L, Ippolito A. Sanzani SM, et al. Molecules. 2014 Aug 18;19(8):12500-8. doi: 10.3390/molecules190812500. Molecules. 2014. PMID: 25153867 Free PMC article.

9

Postharvest Diseases of Pomegranate: Alternative Control Means and a Spiderweb Effect.

Mincuzzi A, Picciotti U, Sanzani SM, Garganese F, Palou L, Addante R, Ragni M, Ippolito A. Mincuzzi A, et al. Among authors: sanzani sm. J Fungi (Basel). 2023 Jul 30;9(8):808. doi: 10.3390/jof9080808. J Fungi (Basel). 2023. PMID: 37623578 Free PMC article.

10

Targeting Penicillium expansum GMC Oxidoreductase with High Affinity Small Molecules for Reducing Patulin Production.

Tragni V, Cotugno P, De Grassi A, Cavalluzzi MM, Mincuzzi A, Lentini G, Sanzani SM, Ippolito A, Pierri CL. Tragni V, et al. Among authors: sanzani sm. Biology (Basel). 2020 Dec 31;10(1):21. doi: 10.3390/biology10010021. Biology (Basel). 2020. PMID: 33396459 Free PMC article.

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