Locali-Pereira AR - Search Results

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Long-term storage of pink pepper essential oil microencapsulated by chickpea protein/pectin complexes: volatile release, antioxidant and antimicrobial activities.

Moser P, Lopes NA, Locali-Pereira AR, Nicoletti VR. Moser P, et al. Among authors: locali pereira ar. J Food Sci Technol. 2024 Dec;61(12):2411-2421. doi: 10.1007/s13197-024-06007-y. Epub 2024 May 27. J Food Sci Technol. 2024. PMID: 39431182

Modulation of volatile release and antimicrobial properties of pink pepper essential oil by microencapsulation in single- and double-layer structured matrices.

Locali-Pereira AR, Lopes NA, Menis-Henrique MEC, Janzantti NS, Nicoletti VR. Locali-Pereira AR, et al. Int J Food Microbiol. 2020 Dec 16;335:108890. doi: 10.1016/j.ijfoodmicro.2020.108890. Epub 2020 Sep 14. Int J Food Microbiol. 2020. PMID: 32971300

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