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Next Generation Sequencing of Single Nucleotide Polymorphic DNA-Markers in Selecting for Intramuscular Fat, Fat Melting Point, Omega-3 Long-Chain Polyunsaturated Fatty Acids and Meat Eating Quality in Tattykeel Australian White MARGRA Lamb.
Pewan SB, Otto JR, Huerlimann R, Budd AM, Mwangi FW, Edmunds RC, Holman BWB, Henry MLE, Kinobe RT, Adegboye OA, Malau-Aduli AEO. Pewan SB, et al. Among authors: mwangi fw. Foods. 2021 Sep 27;10(10):2288. doi: 10.3390/foods10102288. Foods. 2021. PMID: 34681337 Free PMC article.
Lipogenic Gene Single Nucleotide Polymorphic DNA Markers Associated with Intramuscular Fat, Fat Melting Point, and Health-Beneficial Omega-3 Long-Chain Polyunsaturated Fatty Acids in Australian Pasture-Based Bowen Genetics Forest Pastoral Angus, Hereford, and Wagyu Beef Cattle.
Otto JR, Mwangi FW, Pewan SB, Adegboye OA, Malau-Aduli AEO. Otto JR, et al. Among authors: mwangi fw. Genes (Basel). 2022 Aug 8;13(8):1411. doi: 10.3390/genes13081411. Genes (Basel). 2022. PMID: 36011322 Free PMC article.
17 results