Study on the feasibility of using livestock blood as a fetal bovine serum substitute for cultured meat.
Lee DY, Lee SY, Yun SH, Choi Y, Han D, Park J, Kim JS, Mariano E Jr, Lee J, Choi JS, Kim GD, Choi I, Joo ST, Hur SJ.
Lee DY, et al. Among authors: yun sh.
J Food Sci. 2024 Oct 9. doi: 10.1111/1750-3841.17347. Online ahead of print.
J Food Sci. 2024.
PMID: 39385357