McNabb WC - Search Results

1

Analysis of global nutrient gaps and their potential to be closed through redistribution and increased supply.

Fletcher AJ, Lozano R, McNabb WC. Fletcher AJ, et al. Among authors: mcnabb wc. Front Nutr. 2024 Aug 9;11:1396549. doi: 10.3389/fnut.2024.1396549. eCollection 2024. Front Nutr. 2024. PMID: 39183987 Free PMC article.

2

Gut Microbial Metabolites and Biochemical Pathways Involved in Irritable Bowel Syndrome: Effects of Diet and Nutrition on the Microbiome.

James SC, Fraser K, Young W, McNabb WC, Roy NC. James SC, et al. Among authors: mcnabb wc. J Nutr. 2020 May 1;150(5):1012-1021. doi: 10.1093/jn/nxz302. J Nutr. 2020. PMID: 31891398 Free PMC article. Review.

3

In vitro Fermentation of Digested Milk Fat Globule Membrane From Ruminant Milk Modulates Piglet Ileal and Caecal Microbiota.

Thum C, Young W, Montoya CA, Roy NC, McNabb WC. Thum C, et al. Among authors: mcnabb wc. Front Nutr. 2020 Jul 9;7:91. doi: 10.3389/fnut.2020.00091. eCollection 2020. Front Nutr. 2020. PMID: 32733910 Free PMC article.

4

Heat-Treatments Affect Protease Activities and Peptide Profiles of Ruminants' Milk.

Leite JAS, Montoya CA, Loveday SM, Maes E, Mullaney JA, McNabb WC, Roy NC. Leite JAS, et al. Among authors: mcnabb wc. Front Nutr. 2021 Mar 10;8:626475. doi: 10.3389/fnut.2021.626475. eCollection 2021. Front Nutr. 2021. PMID: 33777990 Free PMC article.

5

Use of the DELTA Model to Understand the Food System and Global Nutrition.

Smith NW, Fletcher AJ, Dave LA, Hill JP, McNabb WC. Smith NW, et al. Among authors: mcnabb wc. J Nutr. 2021 Oct 1;151(10):3253-3261. doi: 10.1093/jn/nxab199. J Nutr. 2021. PMID: 34195827 Free PMC article.

6

The Role of Segmented Filamentous Bacteria in Immune Barrier Maturation of the Small Intestine at Weaning.

Oemcke LA, Anderson RC, Altermann E, Roy NC, McNabb WC. Oemcke LA, et al. Among authors: mcnabb wc. Front Nutr. 2021 Nov 18;8:759137. doi: 10.3389/fnut.2021.759137. eCollection 2021. Front Nutr. 2021. PMID: 34869529 Free PMC article. Review.

7

Modeling the Contribution of Milk to Global Nutrition.

Smith NW, Fletcher AJ, Hill JP, McNabb WC. Smith NW, et al. Among authors: mcnabb wc. Front Nutr. 2022 Jan 13;8:716100. doi: 10.3389/fnut.2021.716100. eCollection 2021. Front Nutr. 2022. PMID: 35096919 Free PMC article.

8

Modeling the Contribution of Meat to Global Nutrient Availability.

Smith NW, Fletcher AJ, Hill JP, McNabb WC. Smith NW, et al. Among authors: mcnabb wc. Front Nutr. 2022 Feb 2;9:766796. doi: 10.3389/fnut.2022.766796. eCollection 2022. Front Nutr. 2022. PMID: 35187029 Free PMC article.

9

Nutritional assessment of plant-based beverages in comparison to bovine milk.

Smith NW, Dave AC, Hill JP, McNabb WC. Smith NW, et al. Among authors: mcnabb wc. Front Nutr. 2022 Aug 8;9:957486. doi: 10.3389/fnut.2022.957486. eCollection 2022. Front Nutr. 2022. PMID: 36003838 Free PMC article.

10

Acute effects of fresh versus dried Hayward green kiwifruit on sleep quality, mood, and sleep-related urinary metabolites in healthy young men with good and poor sleep quality.

Kanon AP, Giezenaar C, Roy NC, McNabb WC, Henare SJ. Kanon AP, et al. Among authors: mcnabb wc. Front Nutr. 2023 Mar 14;10:1079609. doi: 10.3389/fnut.2023.1079609. eCollection 2023. Front Nutr. 2023. PMID: 36998905 Free PMC article.

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