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Page 1
Modeling food fortification contributions to micronutrient requirements in Malawi using Household Consumption and Expenditure Surveys.
Tang K, Adams KP, Ferguson EL, Woldt M, Kalimbira AA, Likoswe B, Yourkavitch J, Chrisinger B, Pedersen S, Segovia De La Revilla L, Dary O, Ander EL, Joy EJM. Tang K, et al. Among authors: adams kp. Ann N Y Acad Sci. 2022 Feb;1508(1):105-122. doi: 10.1111/nyas.14697. Epub 2021 Sep 28. Ann N Y Acad Sci. 2022. PMID: 34580873 Free PMC article.
Acceptability of Multiple Micronutrient-Fortified Bouillon Cubes among Women and Their Households in 2 Districts in The Northern Region of Ghana.
Wessells KR, Kumordzie SM, Becher E, Davis JN, Nyaaba KW, Zyba SJ, Arnold CD, Tan X, Vosti SA, Adams KP, Haskell M, Adu-Afarwuah S, Engle-Stone R. Wessells KR, et al. Among authors: adams kp. Curr Dev Nutr. 2023 Dec 8;8(1):102056. doi: 10.1016/j.cdnut.2023.102056. eCollection 2024 Jan. Curr Dev Nutr. 2023. PMID: 38304733 Free PMC article.
Consumption of Discretionary Salt and Salt from Bouillon among Households, Women, and Young Children in Northern Region, Ghana: A Mixed-Methods Study with the Condiment Micronutrient Innovation Trial (CoMIT) Project.
Davis JN, Kumordzie SM, Arnold CD, Wessells KR, Nyaaba KW, Adams KP, Tan XJ, Becher E, Vosti SA, Adu-Afarwuah S, Engle-Stone R. Davis JN, et al. Among authors: adams kp. Curr Dev Nutr. 2024 Feb 6;8(3):102088. doi: 10.1016/j.cdnut.2024.102088. eCollection 2024 Mar. Curr Dev Nutr. 2024. PMID: 38419834 Free PMC article.
The Potential for Bouillon Fortification to Reduce Dietary Micronutrient Inadequacy: Modeling Analyses Using National Survey Data from Cameroon, Ghana, and Haiti.
Engle-Stone R, Kumordzie SM, Luo H, Wessells KR, Adu-Afarwuah S, Njebayi A, Teta I, Régis YL, Gyimah E, Vosti SA, Adams KP. Engle-Stone R, et al. Among authors: adams kp. Curr Dev Nutr. 2024 Oct 18;8(11):104485. doi: 10.1016/j.cdnut.2024.104485. eCollection 2024 Nov. Curr Dev Nutr. 2024. PMID: 39640380 Free PMC article.
Effect of multiple micronutrient-fortified bouillon on micronutrient status among women and children in the Northern Region of Ghana: Protocol for the Condiment Micronutrient Innovation Trial (CoMIT), a community-based randomized controlled trial.
Engle-Stone R, Wessells KR, Haskell MJ, Kumordzie SM, Arnold CD, Davis JN, Becher ER, Fuseini AD, Nyaaba KW, Tan X, Adams KP, Lietz G, Vosti SA, Adu-Afarwuah S. Engle-Stone R, et al. Among authors: adams kp. PLoS One. 2024 May 6;19(5):e0302968. doi: 10.1371/journal.pone.0302968. eCollection 2024. PLoS One. 2024. PMID: 38709803 Free PMC article. Clinical Trial.
38 results