Mendonça RD - Search Results

1

Anxiety Symptoms Influence Food Consumption Differently Depending on Nutritional Status During the COVID-19 Pandemic: A Longitudinal Study with University Students.

Neves ACM, Menezes-Júnior LAA, Mendonça RD, Meireles AL, Carraro JCC. Neves ACM, et al. Among authors: mendonca rd. J Am Nutr Assoc. 2024 Nov-Dec;43(8):704-712. doi: 10.1080/27697061.2024.2378085. Epub 2024 Jul 12. J Am Nutr Assoc. 2024. PMID: 38995315

2

Ultraprocessed food consumption and risk of overweight and obesity: the University of Navarra Follow-Up (SUN) cohort study.

Mendonça RD, Pimenta AM, Gea A, de la Fuente-Arrillaga C, Martinez-Gonzalez MA, Lopes AC, Bes-Rastrollo M. Mendonça RD, et al. Am J Clin Nutr. 2016 Nov;104(5):1433-1440. doi: 10.3945/ajcn.116.135004. Epub 2016 Oct 12. Am J Clin Nutr. 2016. PMID: 27733404 Free article.

3

Home food insecurity during the suspension of classes in Brazilian public schools due to the COVID-19 pandemic.

Rodrigues EC, Mendonça RD, Camargo PP, Menezes MC, Carvalho NC, Meireles AL. Rodrigues EC, et al. Among authors: mendonca rd. Nutrition. 2022 Jan;93:111448. doi: 10.1016/j.nut.2021.111448. Epub 2021 Aug 10. Nutrition. 2022. PMID: 34583187 Free PMC article.

4

Total Polyphenol Intake, Polyphenol Subtypes, and Prevalence of Hypertension in the CUME Cohort.

Coletro HN, Bressan J, Diniz AP, Hermsdorff HHM, Pimenta AM, Meireles AL, Mendonça RD, Carraro JCC. Coletro HN, et al. Among authors: mendonca rd. J Am Nutr Assoc. 2023 Jan;42(1):15-26. doi: 10.1080/07315724.2021.1977735. Epub 2021 Oct 14. J Am Nutr Assoc. 2023. PMID: 34648393

5

Polyphenols for improvement of inflammation and symptoms in rheumatic diseases: systematic review.

Coletro HN, Diniz AP, Guimarães NS, Carraro JCC, Mendonça RD, Meireles AL. Coletro HN, et al. Among authors: mendonca rd. Sao Paulo Med J. 2021 Nov 15;139(6):615-623. doi: 10.1590/1516-3180.2020.0766.R1.22042021. eCollection 2021. Sao Paulo Med J. 2021. PMID: 34787296 Free PMC article. Review.

6

Corrigendum to Home food insecurity during the suspension of classes in Brazilian public schools due to the COVID-19 pandemic [Nutrition 93 (2022) 111448].

Rodrigues EC, Mendonça RD, Camargo PP, de Menezes MC, de Carvalho NC, Meireles AL. Rodrigues EC, et al. Among authors: mendonca rd. Nutrition. 2022 Mar;95:111563. doi: 10.1016/j.nut.2021.111563. Epub 2021 Dec 30. Nutrition. 2022. PMID: 34974935 Free PMC article. No abstract available.

7

Ultra-processed and fresh food consumption and symptoms of anxiety and depression during the COVID - 19 pandemic: COVID Inconfidentes.

Coletro HN, Mendonça RD, Meireles AL, Machado-Coelho GLL, Menezes MC. Coletro HN, et al. Among authors: mendonca rd. Clin Nutr ESPEN. 2022 Feb;47:206-214. doi: 10.1016/j.clnesp.2021.12.013. Epub 2021 Dec 20. Clin Nutr ESPEN. 2022. PMID: 35063203 Free PMC article.

8

Food consumption according to the level of processing and sleep quality during the COVID-19 pandemic.

Menezes-Júnior LAA, Andrade ACS, Coletro HN, Mendonça RD, Menezes MC, Machado-Coelho GLL, Meireles AL. Menezes-Júnior LAA, et al. Among authors: mendonca rd. Clin Nutr ESPEN. 2022 Jun;49:348-356. doi: 10.1016/j.clnesp.2022.03.023. Epub 2022 Mar 24. Clin Nutr ESPEN. 2022. PMID: 35623836 Free PMC article.

9

Multiple health risk behaviors, including high consumption of ultra-processed foods and their implications for mental health during the COVID-19 pandemic.

Coletro HN, Mendonça RD, Meireles AL, Machado-Coelho GLL, de Menezes MC. Coletro HN, et al. Among authors: mendonca rd. Front Nutr. 2022 Nov 16;9:1042425. doi: 10.3389/fnut.2022.1042425. eCollection 2022. Front Nutr. 2022. PMID: 36466386 Free PMC article.

10

The combined consumption of fresh/minimally processed food and ultra-processed food on food insecurity: COVID Inconfidentes, a population-based survey.

Coletro HN, Menezes-Júnior LAA, Mendonça RD, Meireles AL, Machado-Coelho GLL, Menezes MC. Coletro HN, et al. Among authors: mendonca rd. Public Health Nutr. 2023 Jul;26(7):1414-1423. doi: 10.1017/S136898002300054X. Epub 2023 Mar 15. Public Health Nutr. 2023. PMID: 36919847 Free PMC article.

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