Junejo SA - Search Results

1

Effect of camellia oil body-based oleogels on the film-forming properties of soy protein isolate.

Liu J, Junejo SA, Xiao Y, Jin Y, Shi S, Zhou Y. Liu J, et al. Among authors: junejo sa. Food Chem. 2024 Nov 15;458:140282. doi: 10.1016/j.foodchem.2024.140282. Epub 2024 Jun 29. Food Chem. 2024. PMID: 38981398

2

The influence of pulse cell wall structure and cellular protein matrix on the in vitro digestion kinetics of starch: A dual encapsulation mechanism.

Junejo SA, Wu C, Fu X, Cacciotti I, Zhang B, Huang Q. Junejo SA, et al. Food Res Int. 2024 Dec;197(Pt 1):115220. doi: 10.1016/j.foodres.2024.115220. Epub 2024 Oct 21. Food Res Int. 2024. PMID: 39593306

3

Oil structuring from porous starch to powdered oil: Role of multi-scale structure in the oil adsorption and distribution.

Shao M, Li S, Huang S, Junejo SA, Jiang Y, Zhang B, Huang Q. Shao M, et al. Among authors: junejo sa. Int J Biol Macromol. 2023 Dec 31;253(Pt 4):126968. doi: 10.1016/j.ijbiomac.2023.126968. Epub 2023 Sep 18. Int J Biol Macromol. 2023. PMID: 37730003

4

Effects of explosion puffing on the native structural organization and oil adsorption properties of starch.

Shao M, Junejo SA, Zhang B, Huang Q. Shao M, et al. Among authors: junejo sa. Carbohydr Polym. 2024 Jan 15;324:121518. doi: 10.1016/j.carbpol.2023.121518. Epub 2023 Oct 20. Carbohydr Polym. 2024. PMID: 37985054

5

Metal-anchored oxidized starch-pullulan nanofiber films enhance ethylene adsorption and banana preservation.

Du C, Jiang Y, Junejo SA, Jia X, Zhang B, Huang Q. Du C, et al. Among authors: junejo sa. Int J Biol Macromol. 2024 Dec;282(Pt 6):137399. doi: 10.1016/j.ijbiomac.2024.137399. Epub 2024 Nov 7. Int J Biol Macromol. 2024. PMID: 39521234

6

Amylose content and pre-freezing regulate the structure and oil absorption of polyelectrolytes-based starch cryogel.

Jiang Y, Junejo SA, Jia X, Zhang B, Fu X, Huang Q. Jiang Y, et al. Among authors: junejo sa. Carbohydr Polym. 2023 Feb 15;302:120386. doi: 10.1016/j.carbpol.2022.120386. Epub 2022 Nov 25. Carbohydr Polym. 2023. PMID: 36604064

7

Helical structures modulate the complexation mode and release characteristics of starch-capsaicin complex.

Shao M, Ling J, Qiu C, Junejo SA, Zhang B, Huang Q. Shao M, et al. Among authors: junejo sa. Int J Biol Macromol. 2025 Jan;286:138325. doi: 10.1016/j.ijbiomac.2024.138325. Epub 2024 Dec 4. Int J Biol Macromol. 2025. PMID: 39643196

8

Effect of V-type crystallinity and starch particle structure on the oil loading capacity and anti-oxidation.

Feng Y, Wu C, Junejo SA, Zhang B, Fu X, Tan CP, Huang Q. Feng Y, et al. Among authors: junejo sa. Carbohydr Polym. 2022 Dec 1;297:120015. doi: 10.1016/j.carbpol.2022.120015. Epub 2022 Aug 23. Carbohydr Polym. 2022. PMID: 36184138

9

Multi-Scale Structures and Functional Properties of Quinoa Starch Extracted by Alkali, Wet-Milling, and Enzymatic Methods.

Junejo SA, Wang J, Liu Y, Jia R, Zhou Y, Li S. Junejo SA, et al. Foods. 2022 Aug 30;11(17):2625. doi: 10.3390/foods11172625. Foods. 2022. PMID: 36076810 Free PMC article.

10

Multi-scale structures and physicochemical properties of waxy starches from different botanical origins.

Zhang Y, Junejo SA, Zhang B, Fu X, Huang Q. Zhang Y, et al. Among authors: junejo sa. Int J Biol Macromol. 2022 Nov 1;220:692-702. doi: 10.1016/j.ijbiomac.2022.08.133. Epub 2022 Aug 23. Int J Biol Macromol. 2022. PMID: 35998850

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