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Effect of the omega-3 fatty acid plus vitamin E supplementation on subjective global assessment score, glucose metabolism, and lipid concentrations in chronic hemodialysis patients.
Asemi Z, Soleimani A, Bahmani F, Shakeri H, Mazroii N, Abedi F, Fallah M, Mohammadi AA, Esmaillzadeh A. Asemi Z, et al. Among authors: fallah m. Mol Nutr Food Res. 2016 Feb;60(2):390-8. doi: 10.1002/mnfr.201500584. Epub 2015 Nov 23. Mol Nutr Food Res. 2016. PMID: 26518514 Clinical Trial.
Expression of Concern: Effect of the Omega-3 Fatty Acid Plus Vitamin E Supplementation on Subjective Global Assessment Score, Glucose Metabolism, and Lipid Concentrations in Chronic Hemodialysis Patients.
Asemi Z, Soleimani A, Bahmani F, Shakeri H, Mazroii N, Abedi F, Fallah M, Mohammadi AA, Esmaillzadeh A. Asemi Z, et al. Among authors: fallah m. Mol Nutr Food Res. 2023 Sep;67(17):e2370200. doi: 10.1002/mnfr.202370200. Mol Nutr Food Res. 2023. PMID: 37655944 No abstract available.
483 results