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Evaluation of Yield and Physicochemical Quality of Pentadesma butyracea Butter Obtained by Different Traditional Extraction Methods in Ghana.
Int J Food Sci. 2024 Apr 5;2024:5282230. doi: 10.1155/2024/5282230. eCollection 2024.
Int J Food Sci. 2024.
PMID: 38715570
Free PMC article.
Cashew Apples in Ghana: Stakeholders' Knowledge, Perception, and Utilization.
Akyereko YG, Wireko-Manu FD, Alemawor F, Adzanyo M.
Akyereko YG, et al. Among authors: alemawor f.
Int J Food Sci. 2022 Jan 6;2022:2749234. doi: 10.1155/2022/2749234. eCollection 2022.
Int J Food Sci. 2022.
PMID: 35036424
Free PMC article.
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Nutritional and Sensory Evaluation of Yoghurt Incorporated with Unripe False Horn Plantain (Musa paradisiaca var. "apentu").
Leeward BO, Alemawor F, Deku G.
Leeward BO, et al. Among authors: alemawor f.
Int J Food Sci. 2023 Dec 14;2023:2221302. doi: 10.1155/2023/2221302. eCollection 2023.
Int J Food Sci. 2023.
PMID: 38130936
Free PMC article.
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Broiler performance on finisher diets containing different levels of either Pleurotus ostreatus-fermented dried cocoa pod husk or dried cocoa pod husk supplemented with enzymes.
Alemawor F, Oddoye EO, Dzogbefia VP, Oldham JH, Donkoh A.
Alemawor F, et al.
Trop Anim Health Prod. 2010 Jun;42(5):933-9. doi: 10.1007/s11250-009-9510-9. Epub 2009 Dec 12.
Trop Anim Health Prod. 2010.
PMID: 20012483
Clinical Trial.
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