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Thermopriming Induces Time-Limited Tolerance to Salt Stress.
Int J Mol Sci. 2024 Jul 13;25(14):7698. doi: 10.3390/ijms25147698.
Int J Mol Sci. 2024.
PMID: 39062938
Free PMC article.
Heat-Induced Cross-Tolerance to Salinity Due to Thermopriming in Tomatoes.
Körner T, Gierholz R, Zinkernagel J, Röhlen-Schmittgen S.
Körner T, et al. Among authors: rohlen schmittgen s.
Metabolites. 2024 Apr 10;14(4):213. doi: 10.3390/metabo14040213.
Metabolites. 2024.
PMID: 38668341
Free PMC article.
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Boosting leaf contents of rutin and solanesol in bio-waste of Solanum lycopersicum.
Röhlen-Schmittgen S, Ellenberger J, Groher T, Hunsche M.
Röhlen-Schmittgen S, et al.
Plant Physiol Biochem. 2020 Oct;155:888-897. doi: 10.1016/j.plaphy.2020.08.035. Epub 2020 Aug 26.
Plant Physiol Biochem. 2020.
PMID: 32905983
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Phenotyping in Arabidopsis and Crops-Are We Addressing the Same Traits? A Case Study in Tomato.
Krukowski PK, Ellenberger J, Röhlen-Schmittgen S, Schubert A, Cardinale F.
Krukowski PK, et al. Among authors: rohlen schmittgen s.
Genes (Basel). 2020 Aug 27;11(9):1011. doi: 10.3390/genes11091011.
Genes (Basel). 2020.
PMID: 32867311
Free PMC article.
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