Elliott CT - Search Results

1

Extention and interlaboratory comparison of an LC-MS/MS multi-class method for the determination of 15 different classes of veterinary drug residues in milk and poultry feed.

Kenjeric L, Sulyok M, Malachova A, Greer B, Kolawole O, Quinn B, Elliott CT, Krska R. Kenjeric L, et al. Among authors: elliott ct. Food Chem. 2024 Aug 15;449:138834. doi: 10.1016/j.foodchem.2024.138834. Epub 2024 Feb 21. Food Chem. 2024. PMID: 38599102 Free article.

2

Multivariate versus machine learning-based classification of rapid evaporative Ionisation mass spectrometry spectra towards industry based large-scale fish speciation.

De Graeve M, Birse N, Hong Y, Elliott CT, Hemeryck LY, Vanhaecke L. De Graeve M, et al. Among authors: elliott ct. Food Chem. 2023 Mar 15;404(Pt B):134632. doi: 10.1016/j.foodchem.2022.134632. Epub 2022 Oct 17. Food Chem. 2023. PMID: 36279783 Free article.

3

Deposition and depletion of five anticoccidials in eggs.

Mortier L, Huet AC, Daeseleire E, Huyghebaert G, Fodey T, Elliott C, Delahaut P, Van Peteghem C. Mortier L, et al. J Agric Food Chem. 2005 Sep 7;53(18):7142-9. doi: 10.1021/jf050836r. J Agric Food Chem. 2005. PMID: 16131122

4

Tylosin detection in animal feed by liquid chromatography-tandem mass spectrometry with enzymatic hydrolysis of the tylosin urea adduct.

Van Poucke C, Dumoulin F, De Keyser K, Elliott C, Van Peteghem C. Van Poucke C, et al. J Agric Food Chem. 2004 May 19;52(10):2803-6. doi: 10.1021/jf049879i. J Agric Food Chem. 2004. PMID: 15137817

5

Detection of synthetic glucocorticoid residues in cattle tissue and hair samples after a single dose administration using LC-MS/MS.

Van den hauwe O, Dumoulin F, Elliott C, Van Peteghem C. Van den hauwe O, et al. J Chromatogr B Analyt Technol Biomed Life Sci. 2005 Mar 25;817(2):215-23. doi: 10.1016/j.jchromb.2004.12.006. J Chromatogr B Analyt Technol Biomed Life Sci. 2005. PMID: 15686988

6

Screening for the coccidiostats halofuginone and nicarbazin in egg and chicken muscle: development of an ELISA.

Huet AC, Mortier L, Daeseleire E, Fodey T, Elliott C, Delahaut P. Huet AC, et al. Food Addit Contam. 2005 Feb;22(2):128-34. doi: 10.1080/02652030500038041. Food Addit Contam. 2005. PMID: 15824002

7

A multiplex microarray lateral flow immunoassay device for simultaneous determination of five mycotoxins in rice.

Adunphatcharaphon S, Kolawole O, Sooksimuang T, Panchan W, Wasuthep W, Petdum A, Pichayawaytin G, Jintamethasawat R, Doljirapisit N, Somboonkaew A, Noppakuadrittidej P, Kaew-Amdee S, Makornwattana M, Meneely J, Elliott CT, Petchkongkaew A, Karoonuthaisiri N. Adunphatcharaphon S, et al. Among authors: elliott ct. NPJ Sci Food. 2024 Dec 31;8(1):116. doi: 10.1038/s41538-024-00342-2. NPJ Sci Food. 2024. PMID: 39741134 Free PMC article.

8

Freshness in Salmon by Hand-Held Devices: Methods in Feature Selection and Data Fusion for Spectroscopy.

Hardy M, Kashani Zadeh H, Tzouchas A, Vasefi F, MacKinnon N, Bearman G, Sokolov Y, Haughey SA, Elliott CT. Hardy M, et al. Among authors: elliott ct. ACS Food Sci Technol. 2024 Aug 22;4(12):2813-2823. doi: 10.1021/acsfoodscitech.4c00331. eCollection 2024 Dec 20. ACS Food Sci Technol. 2024. PMID: 39723219 Free PMC article.

9

Promoting LC-QToF based non-targeted fingerprinting and biomarker selection with machine learning for the discrimination of black tea geographical origin.

Li Y, Birse N, Hong Y, Quinn B, Logan N, Jiao Y, Elliott CT, Wu D. Li Y, et al. Among authors: elliott ct. Food Chem. 2025 Feb 15;465(Pt 2):142088. doi: 10.1016/j.foodchem.2024.142088. Epub 2024 Nov 23. Food Chem. 2025. PMID: 39581087 Free article.

10

Current challenges of alternative proteins as future foods.

Malila Y, Owolabi IO, Chotanaphuti T, Sakdibhornssup N, Elliott CT, Visessanguan W, Karoonuthaisiri N, Petchkongkaew A. Malila Y, et al. Among authors: elliott ct. NPJ Sci Food. 2024 Aug 15;8(1):53. doi: 10.1038/s41538-024-00291-w. NPJ Sci Food. 2024. PMID: 39147771 Free PMC article. Review.

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