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Phytochemical profile, nutritional composition of pomegranate peel and peel extract as a potential source of nutraceutical: A comprehensive review.
Azmat F, Safdar M, Ahmad H, Khan MRJ, Abid J, Naseer MS, Aggarwal S, Imran A, Khalid U, Zahra SM, Islam F, Cheema SA, Shehzadi U, Ali R, Kinki AB, Ali YA, Suleria HAR. Azmat F, et al. Among authors: shehzadi u. Food Sci Nutr. 2024 Jan 8;12(2):661-674. doi: 10.1002/fsn3.3777. eCollection 2024 Feb. Food Sci Nutr. 2024. PMID: 38370077 Free PMC article. Review.
Bacteriophages and food safety: An updated overview.
Imran A, Shehzadi U, Islam F, Afzaal M, Ali R, Ali YA, Chauhan A, Biswas S, Khurshid S, Usman I, Hussain G, Zahra SM, Shah MA, Rasool A. Imran A, et al. Among authors: shehzadi u. Food Sci Nutr. 2023 May 4;11(7):3621-3630. doi: 10.1002/fsn3.3360. eCollection 2023 Jul. Food Sci Nutr. 2023. PMID: 37457180 Free PMC article. Review.
Vegetable proteins as encapsulating agents: Recent updates and future perspectives.
Islam F, Amer Ali Y, Imran A, Afzaal M, Zahra SM, Fatima M, Saeed F, Usman I, Shehzadi U, Mehta S, Shah MA. Islam F, et al. Among authors: shehzadi u. Food Sci Nutr. 2023 Jan 27;11(4):1705-1717. doi: 10.1002/fsn3.3234. eCollection 2023 Apr. Food Sci Nutr. 2023. PMID: 37051354 Free PMC article. Review.