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Effects of single and dual physical modifications on pinhão starch.
Pinto VZ, Vanier NL, Deon VG, Moomand K, El Halal SL, Zavareze Eda R, Lim LT, Dias AR. Pinto VZ, et al. Food Chem. 2015 Nov 15;187:98-105. doi: 10.1016/j.foodchem.2015.04.037. Epub 2015 Apr 21. Food Chem. 2015. PMID: 25977003 Free article.
Films based on oxidized starch and cellulose from barley.
El Halal SL, Colussi R, Deon VG, Pinto VZ, Villanova FA, Carreño NL, Dias AR, Zavareze Eda R. El Halal SL, et al. Carbohydr Polym. 2015 Nov 20;133:644-53. doi: 10.1016/j.carbpol.2015.07.024. Epub 2015 Jul 13. Carbohydr Polym. 2015. PMID: 26344323 Free article.
Development of oxidised and heat-moisture treated potato starch film.
Zavareze Eda R, Pinto VZ, Klein B, El Halal SL, Elias MC, Prentice-Hernández C, Dias AR. Zavareze Eda R, et al. Food Chem. 2012 May 1;132(1):344-50. doi: 10.1016/j.foodchem.2011.10.090. Epub 2011 Nov 4. Food Chem. 2012. PMID: 26434300 Free article.
67 results