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Modulation of gut-microbiota through probiotics and dietary interventions to improve host health.
Dasriya VL, Samtiya M, Ranveer S, Dhillon HS, Devi N, Sharma V, Nikam P, Puniya M, Chaudhary P, Chaudhary V, Behare PV, Dhewa T, Vemuri R, Raposo A, Puniya DV, Khedkar GD, Vishweswaraiah RH, Vij S, Alarifi SN, Han H, Puniya AK. Dasriya VL, et al. Among authors: puniya dv. J Sci Food Agric. 2024 Aug 30;104(11):6359-6375. doi: 10.1002/jsfa.13370. Epub 2024 Feb 19. J Sci Food Agric. 2024. PMID: 38334314 Review.
Positive and negative aspects of bacteriophages and their immense role in the food chain.
Ranveer SA, Dasriya V, Ahmad MF, Dhillon HS, Samtiya M, Shama E, Anand T, Dhewa T, Chaudhary V, Chaudhary P, Behare P, Ram C, Puniya DV, Khedkar GD, Raposo A, Han H, Puniya AK. Ranveer SA, et al. Among authors: puniya dv. NPJ Sci Food. 2024 Jan 3;8(1):1. doi: 10.1038/s41538-023-00245-8. NPJ Sci Food. 2024. PMID: 38172179 Free PMC article. Review.