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Multivariate optimization for extraction of 2-methylimidazole and 4-methylimidazole from açaí-based food products using polymeric ionic liquid-based sorbent coatings in solid-phase microextraction coupled to gas chromatography-mass spectrometry.
Nascimento LES, Thapa B, Oliveira WDS, Rodrigues PR, Godoy HT, Anderson JL. Nascimento LES, et al. Food Chem. 2024 Jun 30;444:138593. doi: 10.1016/j.foodchem.2024.138593. Epub 2024 Feb 1. Food Chem. 2024. PMID: 38310774
Phytochemical profile of different anatomical parts of jambu (Acmella oleracea (L.) R.K. Jansen): A comparison between hydroponic and conventional cultivation using PCA and cluster analysis.
Nascimento LES, Arriola NDA, da Silva LAL, Faqueti LG, Sandjo LP, de Araújo CES, Biavatti MW, Barcelos-Oliveira JL, Dias de Mello Castanho Amboni R. Nascimento LES, et al. Food Chem. 2020 Dec 1;332:127393. doi: 10.1016/j.foodchem.2020.127393. Epub 2020 Jun 24. Food Chem. 2020. PMID: 32603921 Free article.