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Page 1
Development and Validation of a Self-Administered Semiquantitative Food Frequency Questionnaire Focused on Gut Microbiota: The Stance4Health-FFQ.
Formisano A, Russo MD, Russo P, Siani A, Hinojosa-Nogueira D, Navajas-Porras B, Toledano-Marín Á, Pastoriza S, Blasco T, Lerma-Aguilera A, Francino MP, Planes FJ, González-Vigil V, Rufián-Henares JÁ, Lauria F. Formisano A, et al. Among authors: navajas porras b. Nutrients. 2024 Nov 26;16(23):4064. doi: 10.3390/nu16234064. Nutrients. 2024. PMID: 39683458 Free PMC article.
Do cooking techniques influence copper bioaccesibility in foods after in vitro digestion/fermentation in adults and children?
García-Conde Ú, Navarro-Moreno M, Navajas-Porras B, Hinojosa-Nogueira D, Delgado-Osorio A, Pastoriza S, Moriki D, Douros K, Navarro-Alarcón M, Ángel Rufián-Henares J. García-Conde Ú, et al. Among authors: navajas porras b. Food Res Int. 2024 Dec;197(Pt 1):115238. doi: 10.1016/j.foodres.2024.115238. Epub 2024 Oct 20. Food Res Int. 2024. PMID: 39593320 Free article.
Associations between the prevalence of asthma and dietary exposure to food contaminants in children: CHASER study.
Hinojosa-Nogueira D, Dello Russo M, Navajas-Porras B, Delgado-Osorio A, Pérez-Burillo S, La Grutta S, Cilluffo G, Malizia V, de la Cueva SP, Lauria F, Rufián-Henares JÁ. Hinojosa-Nogueira D, et al. Among authors: navajas porras b. World J Pediatr. 2024 Dec;20(12):1240-1248. doi: 10.1007/s12519-024-00849-4. Epub 2024 Nov 13. World J Pediatr. 2024. PMID: 39532762
Evaluation of Polyphenol Intake in Pregnant Women from South-Eastern Spain and the Effect on Anthropometric Measures at Birth and Gestational Age.
Hinojosa-Nogueira D, Romero-Molina D, González-Alzaga B, Giménez-Asensio MJ, Hernandez AF, Navajas-Porras B, Delgado-Osorio A, Gomez-Martin A, Pérez-Burillo S, Pastoriza de la Cueva S, Lacasaña M, Rufián-Henares JÁ. Hinojosa-Nogueira D, et al. Among authors: navajas porras b. Nutrients. 2024 Sep 13;16(18):3096. doi: 10.3390/nu16183096. Nutrients. 2024. PMID: 39339695 Free PMC article.
Biochelates from Spent Coffee Grounds Increases Iron Levels in Dutch Cucumbers but Affects Their Antioxidant Capacity.
Navajas-Porras B, Cervera-Mata A, Fernández-Arteaga A, Delgado-Osorio A, Navarro-Moreno M, Hinojosa-Nogueira D, Pastoriza S, Delgado G, Navarro-Alarcón M, Rufián-Henares JÁ. Navajas-Porras B, et al. Antioxidants (Basel). 2024 Apr 15;13(4):465. doi: 10.3390/antiox13040465. Antioxidants (Basel). 2024. PMID: 38671913 Free PMC article.
27 results