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Page 1
Intensive Weight-Loss Lifestyle Intervention Using Mediterranean Diet and COVID-19 Risk in Older Adults: Secondary Analysis of PREDIMED-Plus Trial.
Shyam S, García-Gavilán JF, Paz-Graniel I, Gaforio JJ, Martínez-González MÁ, Corella D, Martínez JA, Alonso-Gómez ÁM, Wärnberg J, Vioque J, Romaguera D, López-Miranda J, Estruch R, Tinahones FJ, Lapetra J, Serra-Majem JL, Bueno-Cavanillas A, Tur JA, Martín Sánchez V, Pintó X, Matía-Martín P, Vidal J, Del Mar Alcarria M, Daimiel L, Ros E, Fernandez-Aranda F, Nishi SK, García-Regata Ó, Perez Araluce R, Asensio EM, Castañer O, Garcia-Rios A, Oncina-Cánovas A, Bouzas C, Zulet MA, Rayó E, Casas R, Martin-Pelaez S, Tojal-Sierra L, Bernal-López MR, Carlos S, Sorlí JV, Goday A, Peña-Orihuela PJ, Pastor-Morel A, Eguaras S, Zomeño MD, Delgado-Rodríguez M, Babio N, Fitó M, Salas-Salvadó J. Shyam S, et al. J Nutr Health Aging. 2023;27(12):1162-1167. doi: 10.1007/s12603-023-2044-4. J Nutr Health Aging. 2023. PMID: 38151866 Free article. Clinical Trial.
Effects of a Mediterranean-style diet on cardiovascular risk factors: a randomized trial.
Estruch R, Martínez-González MA, Corella D, Salas-Salvadó J, Ruiz-Gutiérrez V, Covas MI, Fiol M, Gómez-Gracia E, López-Sabater MC, Vinyoles E, Arós F, Conde M, Lahoz C, Lapetra J, Sáez G, Ros E; PREDIMED Study Investigators. Estruch R, et al. Ann Intern Med. 2006 Jul 4;145(1):1-11. doi: 10.7326/0003-4819-145-1-200607040-00004. Ann Intern Med. 2006. PMID: 16818923 Clinical Trial.
Nuts: nutrition and health outcomes. Preface.
Sabaté J, Ros E, Salas-Salvadó J. Sabaté J, et al. Br J Nutr. 2006 Nov;96 Suppl 2:S1-2. doi: 10.1017/bjn20061857. Br J Nutr. 2006. PMID: 17125527 No abstract available.
Dietary fibre, nuts and cardiovascular diseases.
Salas-Salvadó J, Bulló M, Pérez-Heras A, Ros E. Salas-Salvadó J, et al. Br J Nutr. 2006 Nov;96 Suppl 2:S46-51. doi: 10.1017/bjn20061863. Br J Nutr. 2006. PMID: 17125533 Review.
Components of the Mediterranean-type food pattern and serum inflammatory markers among patients at high risk for cardiovascular disease.
Salas-Salvadó J, Garcia-Arellano A, Estruch R, Marquez-Sandoval F, Corella D, Fiol M, Gómez-Gracia E, Viñoles E, Arós F, Herrera C, Lahoz C, Lapetra J, Perona JS, Muñoz-Aguado D, Martínez-González MA, Ros E; PREDIMED Investigators. Salas-Salvadó J, et al. Eur J Clin Nutr. 2008 May;62(5):651-9. doi: 10.1038/sj.ejcn.1602762. Epub 2007 Apr 18. Eur J Clin Nutr. 2008. PMID: 17440519
Effect of a traditional Mediterranean diet on lipoprotein oxidation: a randomized controlled trial.
Fitó M, Guxens M, Corella D, Sáez G, Estruch R, de la Torre R, Francés F, Cabezas C, López-Sabater MDC, Marrugat J, García-Arellano A, Arós F, Ruiz-Gutierrez V, Ros E, Salas-Salvadó J, Fiol M, Solá R, Covas MI; PREDIMED Study Investigators. Fitó M, et al. Arch Intern Med. 2007 Jun 11;167(11):1195-1203. doi: 10.1001/archinte.167.11.1195. Arch Intern Med. 2007. PMID: 17563030 Clinical Trial.
Inflammation, obesity and comorbidities: the role of diet.
Bulló M, Casas-Agustench P, Amigó-Correig P, Aranceta J, Salas-Salvadó J. Bulló M, et al. Public Health Nutr. 2007 Oct;10(10A):1164-72. doi: 10.1017/S1368980007000663. Public Health Nutr. 2007. PMID: 17903326 Review.
Low-fat dairy products and blood pressure: follow-up of 2290 older persons at high cardiovascular risk participating in the PREDIMED study.
Toledo E, Delgado-Rodríguez M, Estruch R, Salas-Salvadó J, Corella D, Gomez-Gracia E, Fiol M, Lamuela-Raventós RM, Schröder H, Arós F, Ros E, Ruíz-Gutiérrez V, Lapetra J, Conde-Herrera M, Sáez G, Vinyoles E, Martínez-González MA. Toledo E, et al. Br J Nutr. 2009 Jan;101(1):59-67. doi: 10.1017/S0007114508981496. Epub 2008 May 20. Br J Nutr. 2009. PMID: 18492300
754 results