Fan H - Search Results

1

Tiger Nut Oil-Based Oil Gel: Preparation, Characterization, and Storage Stability.

Zhang S, Xin M, Wang Z, Dong X, Yang C, Liu H, Fan H, Liu T, Wang D. Zhang S, et al. Among authors: fan h. Foods. 2023 Nov 10;12(22):4087. doi: 10.3390/foods12224087. Foods. 2023. PMID: 38002145 Free PMC article.

2

Preparation and Characterization of a Novel Polysaccharide-Iron(III) Complex in Auricularia auricula Potentially Used as an Iron Supplement.

Liu T, Liu T, Liu H, Fan H, Chen B, Wang D, Zhang Y, Sun F. Liu T, et al. Among authors: fan h. Biomed Res Int. 2019 Jun 11;2019:6416941. doi: 10.1155/2019/6416941. eCollection 2019. Biomed Res Int. 2019. PMID: 31309110 Free PMC article.

3

Isolation, purification, and structural elucidation of Stropharia rugosoannulata polysaccharides with hypolipidemic effect.

Gao Y, Abuduaini G, Yang C, Zhang S, Zhang Y, Fan H, Teng X, Bao C, Liu H, Wang D, Liu T. Gao Y, et al. Among authors: fan h. Front Nutr. 2022 Dec 16;9:1092582. doi: 10.3389/fnut.2022.1092582. eCollection 2022. Front Nutr. 2022. PMID: 36590213 Free PMC article.

4

Adsorption and controlled release performances of flavor compounds by rice bran insoluble dietary fiber improved through steam explosion method.

Liu H, Ainiwan D, Liu Y, Dong X, Fan H, Sun T, Huang P, Zhang S, Wang D, Liu T, Zhang Y. Liu H, et al. Among authors: fan h. Curr Res Food Sci. 2023 Jul 20;7:100550. doi: 10.1016/j.crfs.2023.100550. eCollection 2023. Curr Res Food Sci. 2023. PMID: 37534307 Free PMC article.

5

Tremella Polysaccharide Has Potential to Retard Wheat Starch Gel System Retrogradation and Mechanism Research.

Wang J, Zhang S, Wang N, Fan H, Wang H, Liu T. Wang J, et al. Among authors: fan h. Foods. 2023 Aug 18;12(16):3115. doi: 10.3390/foods12163115. Foods. 2023. PMID: 37628114 Free PMC article.

6

Fabrication and characterization of curcumin-loaded composite nanoparticles based on high-hydrostatic-pressure-treated zein and pectin: Interaction mechanism, stability, and bioaccessibility.

Wang N, Fan H, Wang J, Wang H, Liu T. Wang N, et al. Among authors: fan h. Food Chem. 2024 Jul 15;446:138286. doi: 10.1016/j.foodchem.2023.138286. Epub 2023 Dec 30. Food Chem. 2024. PMID: 38428073

7

Effects of saponins R_b1 and R_e in American ginseng intervention on intestinal microbiota of aging model.

Shi M, Fan H, Liu H, Zhang Y. Shi M, et al. Among authors: fan h. Front Nutr. 2024 Sep 13;11:1435778. doi: 10.3389/fnut.2024.1435778. eCollection 2024. Front Nutr. 2024. PMID: 39346650 Free PMC article.

8

Exploring novel antioxidant cyclic peptides in corn protein hydrolysate: Preparation, identification and molecular docking analysis.

Liu H, Fan H, Teng X, Sun T, Zhang S, Wang N, Zhang X, Liu T, Zhang Y, Wang D. Liu H, et al. Among authors: fan h. Food Chem. 2025 Feb 1;464(Pt 2):141747. doi: 10.1016/j.foodchem.2024.141747. Epub 2024 Oct 21. Food Chem. 2025. PMID: 39454442

9

Study on the structure and adsorption characteristics of the complex of modified Lentinus edodes stalks dietary fiber and tea polyphenol.

Chen H, Liu X, Liu J, Fan H, Ren J, Liu H, Liu T. Chen H, et al. Among authors: fan h. Food Chem. 2024 Dec 15;468:142321. doi: 10.1016/j.foodchem.2024.142321. Online ahead of print. Food Chem. 2024. PMID: 39732095 Free article.

10

Changes in Volatile Compounds and Sensory Properties of Chicken with Armillaria mellea During the Pressure-Cooking Process.

Dong X, Xia C, Fan H, Zhang X, Sun T, Wang Z, Liu T. Dong X, et al. Among authors: fan h. Foods. 2025 Jan 1;14(1):83. doi: 10.3390/foods14010083. Foods. 2025. PMID: 39796373

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