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Co-encapsulation of Egg-White-Derived Peptides (EWDP) and Curcumin within the Polysaccharide-Based Amphiphilic Nanoparticles for Promising Oral Bioavailability Enhancement: Role of EWDP.
Yang M, Liu J, Li Y, Yang Q, Liu C, Liu X, Zhang B, Zhang H, Zhang T, Du Z. Yang M, et al. Among authors: zhang b, zhang t, zhang h. J Agric Food Chem. 2022 Apr 27;70(16):5126-5136. doi: 10.1021/acs.jafc.1c08186. Epub 2022 Apr 12. J Agric Food Chem. 2022. PMID: 35412315
N-Acetyl-l-cysteine/l-Cysteine-Functionalized Chitosan-β-Lactoglobulin Self-Assembly Nanoparticles: A Promising Way for Oral Delivery of Hydrophilic and Hydrophobic Bioactive Compounds.
Du Z, Liu J, Zhang H, Wu X, Zhang B, Chen Y, Liu B, Ding L, Xiao H, Zhang T. Du Z, et al. Among authors: zhang b, zhang t, zhang h. J Agric Food Chem. 2019 Nov 13;67(45):12511-12519. doi: 10.1021/acs.jafc.9b05219. Epub 2019 Nov 1. J Agric Food Chem. 2019. PMID: 31626537
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