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Mycoprotein ingestion stimulates protein synthesis rates to a greater extent than milk protein in rested and exercised skeletal muscle of healthy young men: a randomized controlled trial.
Monteyne AJ, Coelho MOC, Porter C, Abdelrahman DR, Jameson TSO, Jackman SR, Blackwell JR, Finnigan TJA, Stephens FB, Dirks ML, Wall BT. Monteyne AJ, et al. Among authors: finnigan tja. Am J Clin Nutr. 2020 Aug 1;112(2):318-333. doi: 10.1093/ajcn/nqaa092. Am J Clin Nutr. 2020. PMID: 32438401 Free article. Clinical Trial.
High dietary nucleotide consumption for one week increases circulating uric acid concentrations but does not compromise metabolic health: A randomised controlled trial.
Coelho MOC, Monteyne AJ, Kamalanathan ID, Najdanovic-Visak V, Finnigan TJA, Stephens FB, Wall BT. Coelho MOC, et al. Among authors: finnigan tja. Clin Nutr ESPEN. 2022 Jun;49:40-52. doi: 10.1016/j.clnesp.2022.04.022. Epub 2022 Apr 25. Clin Nutr ESPEN. 2022. PMID: 35623844 Clinical Trial.
Mycoprotein ingestion within or without its wholefood matrix results in equivalent stimulation of myofibrillar protein synthesis rates in resting and exercised muscle of young men.
West S, Monteyne AJ, Whelehan G, Abdelrahman DR, Murton AJ, Finnigan TJA, Blackwell JR, Stephens FB, Wall BT. West S, et al. Among authors: finnigan tja. Br J Nutr. 2023 Jul 14;130(1):20-32. doi: 10.1017/S0007114522003087. Epub 2022 Sep 29. Br J Nutr. 2023. PMID: 36172885 Free PMC article.
28 results