Gigl M - Search Results

1

Barley shows reduced Fusarium head blight under drought and modular expression of differentially expressed genes under combined stress.

Hoheneder F, Steidele CE, Messerer M, Mayer KFX, Köhler N, Wurmser C, Heß M, Gigl M, Dawid C, Stam R, Hückelhoven R. Hoheneder F, et al. Among authors: gigl m. J Exp Bot. 2023 Nov 21;74(21):6820-6835. doi: 10.1093/jxb/erad348. J Exp Bot. 2023. PMID: 37668551

2

Laminarin-triggered defence responses are geographically dependent in natural populations of Solanum chilense.

Kahlon PS, Förner A, Muser M, Oubounyt M, Gigl M, Hammerl R, Baumbach J, Hückelhoven R, Dawid C, Stam R. Kahlon PS, et al. Among authors: gigl m. J Exp Bot. 2023 May 19;74(10):3240-3254. doi: 10.1093/jxb/erad087. J Exp Bot. 2023. PMID: 36880316 Free PMC article.

3

In Vitro Effect of Taraxacum officinale Leaf Aqueous Extract on the Interaction between ACE2 Cell Surface Receptor and SARS-CoV-2 Spike Protein D614 and Four Mutants.

Tran HTT, Gigl M, Le NPK, Dawid C, Lamy E. Tran HTT, et al. Among authors: gigl m. Pharmaceuticals (Basel). 2021 Oct 17;14(10):1055. doi: 10.3390/ph14101055. Pharmaceuticals (Basel). 2021. PMID: 34681279 Free PMC article.

4

Species-Specific Variation in Abscisic Acid Homeostasis and Responses Impacts Important Traits in Crassocephalum Orphan Crops.

Adedeji-Badmus AN, Schramm S, Gigl M, Iwebema W, Albertos P, Dawid C, Sieberer T, Poppenberger B. Adedeji-Badmus AN, et al. Among authors: gigl m. Front Plant Sci. 2022 Jul 12;13:923421. doi: 10.3389/fpls.2022.923421. eCollection 2022. Front Plant Sci. 2022. PMID: 35903235 Free PMC article.

5

Physiological recovery of tree water relations upon drought release-response of mature beech and spruce after five years of recurrent summer drought.

Hesse BD, Gebhardt T, Hafner BD, Hikino K, Reitsam A, Gigl M, Dawid C, Häberle KH, Grams TEE. Hesse BD, et al. Among authors: gigl m. Tree Physiol. 2023 Apr 12;43(4):522-538. doi: 10.1093/treephys/tpac135. Tree Physiol. 2023. PMID: 36413114

6

PHOSPHATE STARVATION RESPONSE transcription factors enable arbuscular mycorrhiza symbiosis.

Das D, Paries M, Hobecker K, Gigl M, Dawid C, Lam HM, Zhang J, Chen M, Gutjahr C. Das D, et al. Among authors: gigl m. Nat Commun. 2022 Jan 25;13(1):477. doi: 10.1038/s41467-022-27976-8. Nat Commun. 2022. PMID: 35078978 Free PMC article.

7

Identification and Quantitation of Reaction Products from Quinic Acid, Quinic Acid Lactone, and Chlorogenic Acid with Strecker Aldehydes in Roasted Coffee.

Gigl M, Frank O, Barz J, Gabler A, Hegmanns C, Hofmann T. Gigl M, et al. J Agric Food Chem. 2021 Jan 27;69(3):1027-1038. doi: 10.1021/acs.jafc.0c06887. Epub 2021 Jan 12. J Agric Food Chem. 2021. PMID: 33433215

8

Identification and Quantitation of Reaction Products from Chlorogenic Acid, Caffeic Acid, and Their Thermal Degradation Products with Odor-Active Thiols in Coffee Beverages.

Gigl M, Frank O, Irmer L, Hofmann T. Gigl M, et al. J Agric Food Chem. 2022 May 4;70(17):5427-5437. doi: 10.1021/acs.jafc.2c01378. Epub 2022 Apr 25. J Agric Food Chem. 2022. PMID: 35467336

9

NMR-Based Studies on Odorant-Melanoidin Interactions in Coffee Beverages.

Gigl M, Hofmann T, Frank O. Gigl M, et al. J Agric Food Chem. 2021 Dec 22;69(50):15334-15344. doi: 10.1021/acs.jafc.1c06163. Epub 2021 Dec 7. J Agric Food Chem. 2021. PMID: 34874702

10

Key odorant melanoidin interactions in aroma staling of coffee beverages.

Gigl M, Frank O, Gabler A, Koch T, Briesen H, Hofmann T. Gigl M, et al. Food Chem. 2022 Oct 30;392:133291. doi: 10.1016/j.foodchem.2022.133291. Epub 2022 May 23. Food Chem. 2022. PMID: 35636189

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