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Characterization of Free and Glycosidically Bound Volatile and Non-Volatile Components of Shiikuwasha (Citrus depressa Hayata) Fruit.
Foods. 2024 Oct 28;13(21):3428. doi: 10.3390/foods13213428.
Foods. 2024.
PMID: 39517212
Free PMC article.
Multivariate Profiling of Metabolites and Volatile Organic Compounds in Citrus depressa Hayata Fruits from Kagoshima, Okinawa, and Taiwan.
Asikin Y, Tamura Y, Aono Y, Kusano M, Shiba H, Yamamoto M, Mitsube F, Lin SY, Takara K, Wada K.
Asikin Y, et al. Among authors: mitsube f.
Foods. 2023 Aug 4;12(15):2951. doi: 10.3390/foods12152951.
Foods. 2023.
PMID: 37569221
Free PMC article.
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Diversification of mandarin citrus by hybrid speciation and apomixis.
Wu GA, Sugimoto C, Kinjo H, Azama C, Mitsube F, Talon M, Gmitter FG Jr, Rokhsar DS.
Wu GA, et al. Among authors: mitsube f.
Nat Commun. 2021 Jul 26;12(1):4377. doi: 10.1038/s41467-021-24653-0.
Nat Commun. 2021.
PMID: 34312382
Free PMC article.
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