Lu C - Search Results

1

Genetic variability of rice stripe virus after its pandemic in Jiangsu.

Lu C, Miu Q, Jin D, Li A, Cheng Z, Zhou Y, Wang Y, Li S. Lu C, et al. Mol Biol Rep. 2023 Sep;50(9):7263-7274. doi: 10.1007/s11033-023-08652-6. Epub 2023 Jul 8. Mol Biol Rep. 2023. PMID: 37422539

2

Analyses on the Infection Process of Rice Virus and the Spatiotemporal Expression Pattern of Host Defense Genes Based on a Determined-Part Inoculation Approach.

Guo W, Li C, Zeng B, Li J, Wang Z, Ma S, Du L, Lan Y, Sun F, Lu C, Li S, Zhou Y, Wang Y, Zhou T. Guo W, et al. Among authors: lu c. Pathogens. 2022 Jan 24;11(2):144. doi: 10.3390/pathogens11020144. Pathogens. 2022. PMID: 35215088 Free PMC article.

3

A rice plant expressing viral glycoprotein NSvc2-N_S reduces the transmission of rice stripe virus by the small brown planthopper.

Lu C, Jin D, Zhang L, Lu G, Ji Y, Zhou Y, Wang Y, Li S. Lu C, et al. Among authors: lu g. Pest Manag Sci. 2022 Dec;78(12):5325-5333. doi: 10.1002/ps.7155. Epub 2022 Sep 12. Pest Manag Sci. 2022. PMID: 36039706

4

Rice virus release from the planthopper salivary gland is independent of plant tissue recognition by the stylet.

Xu C, Lu C, Piao J, Wang Y, Zhou T, Zhou Y, Li S. Xu C, et al. Among authors: lu c. Pest Manag Sci. 2020 Sep;76(9):3208-3216. doi: 10.1002/ps.5876. Epub 2020 May 20. Pest Manag Sci. 2020. PMID: 32358849

5

Analysis of putative recombination hot sites in the S gene of canine coronaviruses.

Wang YY, Lu CP. Wang YY, et al. Among authors: lu cp. Acta Virol. 2009;53(2):111-20. doi: 10.4149/av_2009_02_111. Acta Virol. 2009. PMID: 19537912

6

Purified recombinant phage lysin LySMP: an extensive spectrum of lytic activity for swine streptococci.

Wang Y, Sun JH, Lu CP. Wang Y, et al. Among authors: lu cp. Curr Microbiol. 2009 Jun;58(6):609-15. doi: 10.1007/s00284-009-9379-x. Epub 2009 Mar 7. Curr Microbiol. 2009. PMID: 19267155

7

[Lysogenic infection of a Shiga toxin 2-converting bacteriophage changes host gene expression, enhances host acid resistance and motility].

Su LK, Lu CP, Wang Y, Cao DM, Sun JH, Yan YX. Su LK, et al. Among authors: lu cp. Mol Biol (Mosk). 2010 Jan-Feb;44(1):60-73. Mol Biol (Mosk). 2010. PMID: 20198860 Russian.

8

Rapid identification of the green tea geographical origin and processing month based on near-infrared hyperspectral imaging combined with chemometrics.

Liu Y, Huang J, Li M, Chen Y, Cui Q, Lu C, Wang Y, Li L, Xu Z, Zhong Y, Ning J. Liu Y, et al. Among authors: lu c. Spectrochim Acta A Mol Biomol Spectrosc. 2022 Feb 15;267(Pt 1):120537. doi: 10.1016/j.saa.2021.120537. Epub 2021 Oct 27. Spectrochim Acta A Mol Biomol Spectrosc. 2022. PMID: 34740002

9

High-speed identification system for fresh tea leaves based on phenotypic characteristics utilizing an improved genetic algorithm.

Gan N, Sun M, Lu C, Li M, Wang Y, Song Y, Ning JM, Zhang ZZ. Gan N, et al. Among authors: lu c. J Sci Food Agric. 2022 Dec;102(15):6858-6867. doi: 10.1002/jsfa.12047. Epub 2022 Jun 17. J Sci Food Agric. 2022. PMID: 35654754

10

Monitoring green tea fixation quality by intelligent sensors: comparison of image and spectral information.

Chen Y, Wu H, Liu Y, Wang Y, Lu C, Li T, Wei Y, Ning J. Chen Y, et al. Among authors: lu c. J Sci Food Agric. 2023 Apr;103(6):3093-3101. doi: 10.1002/jsfa.12350. Epub 2022 Dec 7. J Sci Food Agric. 2023. PMID: 36418909

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