Implementation of the Navajo fruit and vegetable prescription programme to improve access to healthy foods in a rural food desert.
Sundberg MA, Warren AC, VanWassenhove-Paetzold J, George C, Carroll DS, Becenti LJ, Martinez A, Jones B, Bachman-Carter K, Begay MG, Wilmot T, Sandoval-Soland H, MacKenzie O, Hamilton L, Tsosie M, Bradburn CK, Ellis E, Malone J, Pon J, Fitch A, Selig SM, Gall G, Shin SS.
Sundberg MA, et al. Among authors: george c.
Public Health Nutr. 2020 Aug;23(12):2199-2210. doi: 10.1017/S1368980019005068. Epub 2020 May 13.
Public Health Nutr. 2020.
PMID: 32398182
Free PMC article.