Ștefănescu BE - Search Results

1

Polyphenols and Cardiometabolic Health: Knowledge and Concern among Romanian People.

Haș IM, Teleky BE, Vodnar DC, Ștefănescu BE, Tit DM, Nițescu M. Haș IM, et al. Among authors: stefanescu be. Nutrients. 2023 May 12;15(10):2281. doi: 10.3390/nu15102281. Nutrients. 2023. PMID: 37242164 Free PMC article.

2

Microencapsulation and Bioaccessibility of Phenolic Compounds of Vaccinium Leaf Extracts.

Ștefănescu BE, Nemes SA, Teleky BE, Călinoiu LF, Mitrea L, Martău GA, Szabo K, Mihai M, Vodnar DC, Crișan G. Ștefănescu BE, et al. Antioxidants (Basel). 2022 Mar 30;11(4):674. doi: 10.3390/antiox11040674. Antioxidants (Basel). 2022. PMID: 35453359 Free PMC article.

3

Chemical Composition and Biological Activities of the Nord-West Romanian Wild Bilberry (Vaccinium myrtillus L.) and Lingonberry (Vaccinium vitis-idaea L.) Leaves.

Ștefănescu BE, Călinoiu LF, Ranga F, Fetea F, Mocan A, Vodnar DC, Crișan G. Ștefănescu BE, et al. Antioxidants (Basel). 2020 Jun 5;9(6):495. doi: 10.3390/antiox9060495. Antioxidants (Basel). 2020. PMID: 32517130 Free PMC article.

4

The Chemical and Biological Profiles of Leaves from Commercial Blueberry Varieties.

Ștefănescu BE, Călinoiu LF, Ranga F, Fetea F, Mocan A, Vodnar DC, Crișan G. Ștefănescu BE, et al. Plants (Basel). 2020 Sep 12;9(9):1193. doi: 10.3390/plants9091193. Plants (Basel). 2020. PMID: 32932659 Free PMC article.

5

Phenolic Compounds from Five Ericaceae Species Leaves and Their Related Bioavailability and Health Benefits.

Ștefănescu BE, Szabo K, Mocan A, Crişan G. Ștefănescu BE, et al. Molecules. 2019 May 29;24(11):2046. doi: 10.3390/molecules24112046. Molecules. 2019. PMID: 31146359 Free PMC article. Review.

6

Characterization of the Chemical Composition and Biological Activities of Bog Bilberry (Vaccinium uliginosum L.) Leaf Extracts Obtained via Various Extraction Techniques.

Ștefănescu BE, Socaci SA, Fărcaș AC, Nemeș SA, Teleky BE, Martău GA, Călinoiu LF, Mitrea L, Ranga F, Grigoroaea D, Vodnar DC, Socaciu C. Ștefănescu BE, et al. Foods. 2024 Jan 13;13(2):258. doi: 10.3390/foods13020258. Foods. 2024. PMID: 38254559 Free PMC article.

7

Identification of the bioactive compounds and antioxidant, antimutagenic and antimicrobial activities of thermally processed agro-industrial waste.

Vodnar DC, Călinoiu LF, Dulf FV, Ştefănescu BE, Crişan G, Socaciu C. Vodnar DC, et al. Among authors: stefanescu be. Food Chem. 2017 Sep 15;231:131-140. doi: 10.1016/j.foodchem.2017.03.131. Epub 2017 Mar 24. Food Chem. 2017. PMID: 28449989

8

In situ fortification of cereal by-products with vitamin B12: An eco-sustainable approach for food fortification.

Călinoiu LF, Odochean R, Martău GA, Mitrea L, Nemes SA, Ștefănescu BE, Vodnar DC. Călinoiu LF, et al. Among authors: stefanescu be. Food Chem. 2024 Dec 1;460(Pt 3):140766. doi: 10.1016/j.foodchem.2024.140766. Epub 2024 Aug 5. Food Chem. 2024. PMID: 39126946 Free article.

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