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Thermal Contaminants in Coffee Induced by Roasting: A Review.
da Costa DS, Albuquerque TG, Costa HS, Bragotto APA. da Costa DS, et al. Among authors: costa hs. Int J Environ Res Public Health. 2023 Apr 20;20(8):5586. doi: 10.3390/ijerph20085586. Int J Environ Res Public Health. 2023. PMID: 37107868 Free PMC article. Review.
Traditional foods from the Black Sea region as a potential source of minerals.
Albuquerque TG, Costa HS, Sanches-Silva A, Santos M, Trichopoulou A, D'Antuono F, Alexieva I, Boyko N, Costea C, Fedosova K, Karpenko D, Kilasonia Z, Koçaoglu B, Finglas P. Albuquerque TG, et al. Among authors: costa hs. J Sci Food Agric. 2013 Nov;93(14):3535-44. doi: 10.1002/jsfa.6164. Epub 2013 May 10. J Sci Food Agric. 2013. PMID: 23576188
Carotenoids, vitamins (A, B2, C and E) and total folate of traditional foods from Black Sea Area countries.
Sanches-Silva A, Albuquerque TG, Finglas P, Ribeiro T, Valente A, Vasilopoulou E, Trichopoulou A, Alexieva I, Boyko N, Costea CE, Hayran O, Jorjadze M, Kaprelyants L, Karpenko D, D'Antuono LF, Costa HS. Sanches-Silva A, et al. Among authors: costa hs. J Sci Food Agric. 2013 Nov;93(14):3545-57. doi: 10.1002/jsfa.6243. Epub 2013 Jul 4. J Sci Food Agric. 2013. PMID: 23722967
Trends in the use of natural antioxidants in active food packaging: a review.
Sanches-Silva A, Costa D, Albuquerque TG, Buonocore GG, Ramos F, Castilho MC, Machado AV, Costa HS. Sanches-Silva A, et al. Among authors: costa hs, costa d. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014;31(3):374-95. doi: 10.1080/19440049.2013.879215. Epub 2014 Mar 4. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014. PMID: 24405324 Review.
149 results