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Training for Food Handlers at Production Level in Italian Regions.
Pattono D, Petey M, Covarino AM, Gea M, Schilirò T. Pattono D, et al. Int J Environ Res Public Health. 2023 Jan 31;20(3):2503. doi: 10.3390/ijerph20032503. Int J Environ Res Public Health. 2023. PMID: 36767868 Free PMC article. Review.
Safety assessment of traditional Plaisentif cheese.
Pattono D, Dalmasso A, Peiretti PG, Gai F, Bottero MT. Pattono D, et al. Ital J Food Saf. 2022 Jan 10;10(4):9769. doi: 10.4081/ijfs.2021.9769. eCollection 2021 Nov 22. Ital J Food Saf. 2022. PMID: 35127569 Free PMC article.
A Fibre- vs. cereal grain-based diet: Which is better for horse welfare? Effects on intestinal permeability, muscle characteristics and oxidative status in horses reared for meat production.
Raspa F, Dinardo FR, Vervuert I, Bergero D, Bottero MT, Pattono D, Dalmasso A, Vinassa M, Valvassori E, Bruno E, De Palo P, Valle E. Raspa F, et al. Among authors: pattono d. J Anim Physiol Anim Nutr (Berl). 2022 Mar;106(2):313-326. doi: 10.1111/jpn.13643. Epub 2021 Sep 22. J Anim Physiol Anim Nutr (Berl). 2022. PMID: 34553422 Free PMC article.
12 results