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Providing lysophosphatidylcholine-bound omega-3 fatty acids increased eicosapentaenoic acid, but not docosahexaenoic acid, in the cortex of mice with the apolipoprotein E3 or E4 allele.
Andriambelo B, Vachon A, Dansereau MA, Laurent B, Plourde M. Andriambelo B, et al. Among authors: laurent b. Prostaglandins Leukot Essent Fatty Acids. 2024 Nov 30;204:102661. doi: 10.1016/j.plefa.2024.102661. Online ahead of print. Prostaglandins Leukot Essent Fatty Acids. 2024. PMID: 39642444
In Vitro Assessment of the Neuroprotective Effects of Pomegranate (Punica granatum L.) Polyphenols Against Tau Phosphorylation, Neuroinflammation, and Oxidative Stress.
Alami M, Boumezough K, Zerif E, Zoubdane N, Khalil A, Bunt T, Laurent B, Witkowski JM, Ramassamy C, Boulbaroud S, Fulop T, Berrougui H. Alami M, et al. Among authors: laurent b. Nutrients. 2024 Oct 28;16(21):3667. doi: 10.3390/nu16213667. Nutrients. 2024. PMID: 39519499 Free PMC article.
481 results