Jia X - Search Results

1

Anticoagulant and Fibrinolytic Properties of Two Heparinoid Compounds Prepared from Shrimp Waste.

Chen J, Wang Z, Jia X, Li R, Chen J, Liu X, Song B, Zhong S, Qi Y. Chen J, et al. Among authors: jia x. Foods. 2022 Dec 23;12(1):66. doi: 10.3390/foods12010066. Foods. 2022. PMID: 36613282 Free PMC article.

2

Isolation and Characterization of a Heparin-Like Compound with Potent Anticoagulant and Fibrinolytic Activity from the Clam Coelomactra antiquata.

Du Z, Jia X, Chen J, Zhou S, Chen J, Liu X, Cao X, Zhong S, Hong P. Du Z, et al. Among authors: jia x. Mar Drugs. 2019 Dec 19;18(1):6. doi: 10.3390/md18010006. Mar Drugs. 2019. PMID: 31861572 Free PMC article.

3

Energy Consumption, Colour, Texture, Antioxidants, Odours, and Taste Qualities of Litchi Fruit Dried by Intermittent Ohmic Heating.

Cao X, Islam MN, Xu W, Chen J, Chitrakar B, Jia X, Liu X, Zhong S. Cao X, et al. Among authors: jia x. Foods. 2020 Apr 3;9(4):425. doi: 10.3390/foods9040425. Foods. 2020. PMID: 32260168 Free PMC article.

4

Antithrombotic Activity of Heparinoid G2 and Its Derivatives from the Clam Coelomactra antiquata.

Chen G, Zeng R, Wang X, Cai H, Chen J, Zhong Y, Zhong S, Jia X. Chen G, et al. Among authors: jia x. Mar Drugs. 2022 Jan 5;20(1):50. doi: 10.3390/md20010050. Mar Drugs. 2022. PMID: 35049905 Free PMC article.

5

Chitosan/Alginate Nanoparticles for the Enhanced Oral Antithrombotic Activity of Clam Heparinoid from the Clam Coelomactra antiquata.

Chen GL, Cai HY, Chen JP, Li R, Zhong SY, Jia XJ, Liu XF, Song BB. Chen GL, et al. Mar Drugs. 2022 Feb 12;20(2):136. doi: 10.3390/md20020136. Mar Drugs. 2022. PMID: 35200665 Free PMC article.

6

Preparation and Characterization of Nano-Selenium Decorated by Chondroitin Sulfate Derived from Shark Cartilage and Investigation on Its Antioxidant Activity.

Chen J, Chen X, Li J, Luo B, Fan T, Li R, Liu X, Song B, Jia X, Zhong S. Chen J, et al. Among authors: jia x. Mar Drugs. 2022 Feb 26;20(3):172. doi: 10.3390/md20030172. Mar Drugs. 2022. PMID: 35323471 Free PMC article.

7

Extraction Optimization, UHPLC-Triple-TOF-MS/MS Analysis and Antioxidant Activity of Ceramides from Sea Red Rice Bran.

Wang G, Jia XJ, Song BB, Li R, Liu XF, Chen JP, Zhong SY, Zhou HK. Wang G, et al. Foods. 2022 May 12;11(10):1399. doi: 10.3390/foods11101399. Foods. 2022. PMID: 35626968 Free PMC article.

8

Anticoagulant and anti-inflammatory effects of a degraded sulfate glycosaminoglycan from swimming bladder.

Chen J, Zhou S, Wang Z, Liu S, Li R, Jia X, Chen J, Liu X, Song B, Zhong S. Chen J, et al. Among authors: jia x. Food Res Int. 2022 Jul;157:111444. doi: 10.1016/j.foodres.2022.111444. Epub 2022 May 30. Food Res Int. 2022. PMID: 35761684

9

Regulatory effects of marine polysaccharides on gut microbiota dysbiosis: A review.

Ou J, Wang Z, Liu X, Song B, Chen J, Li R, Jia X, Huang R, Xiang W, Zhong S. Ou J, et al. Among authors: jia x. Food Chem X. 2022 Sep 9;15:100444. doi: 10.1016/j.fochx.2022.100444. eCollection 2022 Oct 30. Food Chem X. 2022. PMID: 36211733 Free PMC article. Review.

10

A natural heparinoid from mollusc Meretrix lusoria: Purification, structural characterization, and antithrombotic evaluation.

Chen J, Du Z, Song B, Li R, Jia X, Chen J, Liu X, Zhong S. Chen J, et al. Among authors: jia x. Curr Res Food Sci. 2022 Oct 7;5:1897-1905. doi: 10.1016/j.crfs.2022.10.010. eCollection 2022. Curr Res Food Sci. 2022. PMID: 36276241 Free PMC article.

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