Educating health care professionals on the importance of proper diets. An online course on nutrition, health, and sustainability.
Visioli F, Bodereau V, van der Kamp M, Clegg M, Guo J, Del Castillo MD, Gilcrease W, Hollywood A, Iriondo-DeHond A, Mills C, Sciascia S, van Zutphen T, Visser E, Willett WC.
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Int J Food Sci Nutr. 2022 Dec;73(8):1091-1095. doi: 10.1080/09637486.2022.2123908. Epub 2022 Sep 22.
Int J Food Sci Nutr. 2022.
PMID: 36146949